1. Ecology
  2. Neuroscience
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Echolocation: Clicking for supper

  1. Peter Tyack  Is a corresponding author
  1. University of St. Andrews, United Kingdom
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Cite this article as: eLife 2015;4:e07690 doi: 10.7554/eLife.07690
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A porpoise using echolocation to find and capture a fish at the Fjord and Belt research facility where the research by Wisniewska et al. was conducted.

The porpoise is wearing a tag that records the outgoing clicks and echoes returning from objects in this environment.

IMAGE CREDIT: MONIKA DYNDO/FJORD AND BELT.

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