7,595 results found
  1. Food for thought: an interview with Ana Domingos

    Ana Domingos of the Gulbenkian Science Institute in Portugal has forged a career learning why we like certain types of food. By looking at the reward system of the mouse brain, she has revealed pathways that explain why animals prefer sugar, and perhaps why it may factor so strongly in the Western diet.
  2. The Author's Story

    The Author's Story: A Series of Interviews

    Edited by Emma Pewsey
    eLife authors answer questions about their life and work.
    1. Cancer Biology
    Reproducibility Project

    Reproducibility Project: Cancer Biology

    Edited by Roger J Davis et al.
    Investigating reproducibility in preclinical cancer research.
  3. August 2015

    Episode 22: August 2015

    In this episode we hear about cancer, dengue fever, sperm DNA and neurons that are sensitive to magnetic fields.
  4. Working Lives: A Series of Interviews

    Edited by Emma Pewsey
    People with a PhD in the life sciences answer questions about their life and work.
  5. Episode 52: December 2018

    In this episode, we hear about how flies taste salt, animal personalities, fossil flowers and flying squirrels, and the impact of climate change on seal pups.
  6. March 2015

    Episode 19: March 2015

    In this episode we hear about herpes, breweries, model organisms, social interactions in rats and traumatic brain injuries in flies.
  7. Episode 40: July 2017

    Hear about the sea urchin immune system, symbiotic bacteria in squid, anxiety and a training course to promote collaboration between scientists.
    1. Microbiology and Infectious Disease

    Mechanistic Microbiome Studies: A Special Issue

    Edited by Wendy S Garrett et al.
    eLife is pleased to present a Special Issue to highlight recent advances in the mechanistic understanding of microbiome function.
  8. May 2016

    Episode 29: May 2016

    In this episode we hear about parasitic worms, dog tumours, epilepsy, DNA sequencing classes and social behaviour in mice.

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