9,729 results found
  1. The Author's Story

    The Author's Story: A Series of Interviews

    Edited by Emma Pewsey
    eLife authors answer questions about their life and work.
    1. Evolutionary Biology
    Paleontology

    Paleontology: A Collection of Articles

    Edited by Ian Baldwin et al.
    eLife has published papers on topics as diverse as paleoproteomics, ancient insects and the discovery of a new hominin species.
  2. September 2016

    Episode 32: September 2016

    In this episode we hear about ancient proteins, aging mice, mosquito nets, resourceful plants and cocktail party conversations.
    1. Genetics and Genomics

    Quantitative Genetics: A Collection of Articles

    Edited by Patricia Wittkopp et al.
    eLife publishes advances in quantitative genetics, including the genetic basis of complex traits, the maintenance of genetic variation, and their roles in evolution.
  3. Meta-research

    Meta-Research: A Collection of Articles

    Edited by Peter A Rodgers
    The study of science itself is a growing field of research.
    1. Epidemiology and Global Health
    2. Medicine
    3. Microbiology and Infectious Disease

    COVID-19: A Collection of Articles

    Edited by Diane M Harper et al.
    eLife has published the following articles on SARS-CoV-2 and COVID-19.
  4. Episode 38: May 2017

    In this episode we hear about biofilms in bacteria, drug production, gender bias in peer review, nematode worms and how synchronising brain waves can boost memory.
  5. May 2015

    Episode 20: May 2015

    In this episode we hear about echolocation, bacteriophages, babies and pain, a neural code for food abundance, and how zebrafish can make their own sunscreen.
  6. July 2013

    Episode 2: July 2013

    In this episode we hear about plants doing maths, the evolution of cancer, why blood vessels don'€™t grow in the retina, the immune system and more.
  7. December 2013

    Episode 7: December 2013

    In this episode we hear about drug resistance, severe brain damage, sugar versus sweetener, public goods dilemmas, and the evolution of the machinary that makes proteins in cells.

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