Abstract
Understanding the relationships between biodiversity and ecosystem functioning stands as a cornerstone in ecological research. Extensive evidence now underscores the profound impact of species loss on the stability and dynamics of ecosystem functions. However, it remains unclear whether the loss of genetic diversity within key species yield similar consequences. Here, we delve into the intricate relationship between species diversity, genetic diversity, and ecosystem functions across three trophic levels —primary producers, primary consumers, and secondary consumers— in natural aquatic ecosystems. Our investigation involves estimating species diversity and genome-wide diversity –gauged within three pivotal species-within each trophic level, evaluating seven key ecosystem functions, and analyzing the magnitude of the relationships between biodiversity and ecosystem functions (BEFs). We found that, overall, the absolute effect size of genetic diversity on ecosystem functions mirrors that of species diversity in natural ecosystems. We nonetheless unveil a striking dichotomy: while genetic diversity was positively correlated with various ecosystem functions, species diversity displays a negative correlation with these functions. These intriguing antagonist effects of species and genetic diversity persists across the three trophic levels (underscoring its systemic nature), but were apparent only when BEFs were assessed within trophic levels rather than across them. This study reveals the complexity of predicting the consequences of genetic and species diversity loss under natural conditions, and emphasizes the need for further mechanistic models integrating these two facets of biodiversity.
Introduction
Diversity within and among species are both important to ensure and stabilize ecosystem functions (Cardinale et al. 2012; Raffard et al. 2019). Studies on the links between biodiversity and ecosystem functioning (BEFs) have primarily focused on the interspecific (species) facet of biodiversity (Balvanera et al. 2006; Hooper et al. 2005). However, the intraspecific (genetic) facet of biodiversity has also recently been shown to have substantial effects on ecosystem functions (Crutsinger et al. 2006; Hughes & Stachowicz 2004; Reusch et al. 2005). Recent meta-analyses have shown that genetic diversity of plant and animal populations affect ecosystem functions, and that the magnitude (and shape) of intraspecific BEFs is similar to that of species diversity (Raffard et al. 2019; Wan et al. 2022).
Although natural assemblages encompass both intra– and interspecific diversity, most studies investigating BEFs are considering each biodiversity facet separately (but see, Fridley & Grime 2010; Prieto et al. 2015; Grele et al. 2024). This makes it difficult to differentiate the relative role of genetic and species diversity in ecosystem functions, impeding general predictions regarding the consequences of biodiversity loss as a whole on ecosystem functions (Blanchet et al. 2023). For instance, we are currently unaware whether genetic diversity may functionally compensate for a species loss in an (species-poor) ecosystem, whether the loss of genetic diversity within a few species in an assemblage is as detrimental for ecosystem functions as a species loss, or whether the combined loss of genetic and species diversity may have non-additive consequences for ecosystem dynamics. Although these biodiversity loss scenarios are realistic, our knowledge on the relative role of genetic vs. species diversity in ecosystem functions are still too scarce to provide reliable predictions.
The few studies investigating the combined effects of genetic and species diversity on ecosystem functions were all conducted experimentally by manipulating the genetic and species diversity of assemblages under controlled conditions (Fridley & Grime 2010; Hargrave et al. 2011; Prieto et al. 2015; but see Grele et al. 2024). Our understanding of genetic (intraspecific) and species (interspecific) BEFs therefore relies on simplified ecosystems that often lack variation in other factors (including spatial scales, abiotic factors…), and in which feedbacks between ecosystem functions and biodiversity are limited (Duffy et al. 2017; Prunier et al. 2023). However, knowledge acquired from BEFs at the interspecific level reveals that environmental variation can either reduce or enhance the effects of biodiversity on ecosystem functions, hence generating large variance in the magnitude and direction of BEFs measured in the wild (Hagan et al. 2021; Van Der Plas 2019). To our knowledge, the question of whether environmental variation decreases or enhances the relative influence of genetic and species diversity on ecosystem functions has never been tackled. Therefore, we need further realistic field studies of BEFs, embracing the whole diversity of life forms (from genes to species) to generate insightful knowledge for future mechanistic models.
BEF studies often consider a single trophic level, despite accumulating evidence that biodiversity at a given trophic level can propagate across trophic levels, generating “multi-trophic BEFs” (Lefcheck et al. 2015; Soliveres et al. 2016). For instance, studies testing the joint effects of genetic and species diversity on ecosystem functions have mostly considered the effect of primary producer diversity on their own productivity (“within-trophic level BEFs”, e.g., Hargrave et al. 2011; Prieto et al. 2015). However, genetic and species diversity within a given trophic level may have propagating effects on the ecosystem at other trophic levels (hereafter, “between-trophic level BEFs”). For instance, a genetically-diverse predator population shares their resources more efficiently than a genetically-poor predator population, which might permit a higher prey species coexistence and hence a larger prey biomass (between-trophic level BEFs due to genetic diversity, e.g., Raffard et al. 2021). Alternatively, a species-rich community of primary producers likely exhibits higher primary production, as organisms in species-rich communities share basal resources more efficiently than in species-poor communities (within-trophic level BEFs due to species diversity, Balvanera et al. 2006; Hooper et al. 2005). Similarly, the relative impact of genetic and species diversity should likely be inconsistent across trophic levels. For instance, the relative impact of genetic diversity on ecosystem functions should increase with increasing trophic levels, because the higher the trophic level, the lower the species richness and the higher the chance for genetic diversity to have strong effects on functions (Blanchet et al. 2020). Studies considering genetic and species BEFs under a realistic multitrophic scenario may thus provide insightful information that has so far been rarely revealed.
Here, we conducted a field study to test the relative importance of genetic and species diversity for ecosystem functions across multiple trophic levels in a natural landscape. We focused on three trophic levels from river ecosystems; riparian trees (primary producers), macroinvertebrate shredders (primary consumers) and fish (secondary consumers). For each trophic level, we quantified the species diversity of each community, as well as the genetic diversity of a single target and dominant species (Alnus glutinosa, Gammarus sp. and Phoxinus dragarum respectively). We further estimated several ecosystem functions, including leave decomposition of riparian trees, biomass (as productivity estimates) of each target species and total biomass of each community within each trophic level. We relied on causal analyses, taking into account the direct and indirect effects of the environment (through biodiversity) on ecosystem functions (Duffy et al. 2016) to test i) whether BEFs measured at the genetic level (genetic BEFs) are similar in magnitude and direction to BEFs measured at the species level (species BEFs); and ii) whether within-trophic level BEFs are similar in magnitude than between-trophic level BEFs. We also tested whether the relative effects of species and genetic diversity on ecosystem functions (within or between trophic levels) are consistent across the three trophic levels (primary producers, primary consumers and secondary consumers), in order to generalize findings along the trophic chain.
Materials and methods
Sampling sites and trophic chain
We sampled 52 sites in Southern France from the Adour-Garonne watershed, and distributed along an east-west gradient in the Pyrenees Mountains (Figure 1a). We acquired data on species diversity, genetic diversity and ecosystem functions at three trophic levels (primary producers, primary consumers and secondary consumers) (Figure 1b). Riparian trees (57 species in the sampled area) provide organic matter in the form of fallen leaves as a food source for decomposers. We selected the common alder Alnus glutinosa for acquisition of genetic data due to its dominance at most sites and its functional relevance, as its roots serve as shelters for many aquatic species and are involved in nitrogen fixation. Macroinvertebrate shredders (101 genera in the sampled area) are primary consumers using leaves as resources, and converting them into accessible organic matter for other species. We focused on the most abundant Gammarid (Crustacean) species for genetic data acquisition, referred to as Gammarus sp. This species has not yet been formally named although it is phylogenetically distinct from its closest relative, Gammarus fossarum (Carnevali 2022; Piscart, unpublished data). This species is particularly efficient at decomposing tree leaves, in particular those from Alnus (Macneil et al. 1997). Fish (20 species in the sampled area) are secondary consumers feeding on invertebrates (amongst others). We used the minnow Phoxinus dragarum as the fish target species as it is an abundant and important predator strongly impacting invertebrate communities (Raffard et al. 2021).
Biodiversity estimates
Species datasets
At each site, we collected data on the abundance of all species within each trophic level, at one occasion for trees (July-August 2021) and two occasions for invertebrates (July and November 2020) and fishes (mid-July to mid-August 2020 and 2021), to obtain accurate biodiversity estimates. We identified tree species along a 200m transect of each river bank, excluding trees with trunk smaller than 2cm in diameter and more than one meter away from the bank. The abundances of trees were estimated as the total number of individuals per species and per site. For invertebrates, we identified shredders to the genus level (or to the family level for some groups such as chironomids) sampled from two types of standardized traps installed in four micro-habitats per site: natural coconut brushes (15*5.5 cm, bristles length 7.5 cm) recovered after 1.5 month of colonization, and litter bags (15*11 cm, 0.8 cm mesh size) filled with senescent Alnus leaves from each site and recovered after nine days of colonization (see below). We calculated abundances of each genus by summing the number of individuals per genus found in the coco brushes and the litter bags, and we averaged the abundances over the two sampling occasions to get a single estimate per genus per site. For fish, we collected all specimens during single-pass electric fishing sessions over a mean area of ∼ 469.9 m2 (± 174 m2) per site. We anesthetized, identified and counted individuals at the species level. We calculated fish abundances as the number of individuals per species and per m², and we averaged the abundances over the two sampling occasions as for invertebrates.
Genetic datasets
At each site, we collected tissue from up to 32 individuals of each of the three target species. We collected fresh leaves of A. glutinosa in May 2020, specimens of Gammarus sp. in February 2020, and a piece of pelvic fin from P. dragarum individuals in summer 2020. The DNA of these samples was extracted using commercial kits for Alnus and Gammarus sp. and a salt-extraction protocol for P. dragarum (see Fargeot et al. 2023 for details). For each specimen, DNA concentrations were measured using Qubit 3.0 fluorometer (Life Technologies®, USA). Sequencing was performed based on equimolar pools of DNA (“pool-seq” approach, Schlötterer et al. 2014) from each population and each species. For Gammarus sp., we also obtained a ∼600 bp mitochondrial sequence from the COI mitochondrial gene from each individual to ensure identification and avoid mixing individuals from different species. Gammarus sp. was found allopatric in most sites, but for a few sites from the eastern part of the area in which two species were identified (Carnevali 2022). In this latter case, we conserve only the target species for creating the DNA pools. We created one DNA pool per site per species (52 pools for A. glutinosa, 47 pools for Gammarus sp. and 44 pools for P. dragarum) and performed double-digest restriction-site associated DNA sequencing (ddRAD-seq) for A. Glutinosa and Gammarus sp. (respectively, PstI/MseI and Pst/HindIII enzymes) and normalized Genotyping-by-Sequencing (nGBS) for P. dragarum (MsII enzyme). Library preparation and pool-sequencing were executed by LGC Genomics (Biosearch Technologies®, Germany) on an Illumina NovaSeq® (2×150 pb). Data processing was performed following De Kort et al. (2018), except that read mapping was performed on reference genomes. The genome of A. glutinosa was already available (Griesmann et al. 2018), and we assembled reference genomes from Illumina short-read sequencing and PacBio long-read sequencing for Gammarus. sp. (available upon request) and P. dragarum (accession number on DDBJ/ENA/GenBank: JARPMJ000000000), respectively. SNP calling was performed with (i) filtering of raw sequencing files; (ii) indexing of reference genomes; (iii) mapping reads to the reference; (iv) filtering for unpaired and badly/non-mapped reads; (v) assembling all read information in a single file per population and per species and (vi) calculating SNP allelic frequencies (De Kort et al. 2018). The total numbers of SNPs retrieved were 583 862 for A. glutinosa, 331 728 for Gammarus sp. and 414 213 for P. dragarum (see Fargeot et al. 2023 for details).
Species and genetic diversity estimates
We calculated α-diversity per site using the Shannon entropy from the “hillR” R package for both species and genetic diversity. The Shannon entropy is a metric of evenness that takes into account the distribution of allele or species abundances within each site (Chao et al. 2014) by weighting each species/allele by its proportional abundance (q = 1). Results were similar when using the Simpson’s diversity index (q = 2, results not shown).
Ecosystem function measurements
At each site, we measured seven ecosystem functions. We collected biomass production data of all species at each trophic level (hereafter “total biomass”) and the biomass production of each target species as estimates of productivity, as well as the decomposition rate of Alnus leaves. For riparian tree biomass, we used the trunk diameter of each single tree as a proxy of individual tree biomass, and we summed the trunk diameters of all trees found along the transect (divided by the length of the transect) to estimate the total tree biomass per site and per meter of bank. The same approach was used to estimate A. glutinosa biomass. For macroinvertebrate shredders, we estimated the total invertebrate biomass by drying all individuals for 24h at 60°C before weighing them (10-4g precision). The same procedure was used to estimate the biomass of Gammarus sp. For both estimates, we averaged biomasses over the two sampling sessions. For fish, (fresh) total fish biomass was estimated as the total weight of all individuals (0.01g precision) per site, whereas P. dragarum biomass was the mass of all P. dragarum specimens per site. Fish biomasses were averaged over the two sampling sessions.
For the decomposition rate, we quantified leaf mass loss in litter bags placed in four micro-habitats per site twice (July and November 2020). We gathered and dried senescent leaves during fall 2019 from five Alnus trees per site to limit individual-specific effects on decomposition. Litter bags were 15cm x 11cm pockets of plastic-wire mesh (mesh size; 8 mm to allow invertebrates colonization) in which we introduced 4g of dried leaves before closing the bags with staples. We installed three bags per micro-habitat (12 per site) that we removed sequentially after ∼9 days, ∼18 days and ∼27 days respectively to estimate decomposition rates. Bags were brought back to the laboratory, the remaining leaves were cleaned, dried and weighed. Decomposition rate was estimated as the slope of leaf mass loss over time (obtained from a linear model) that we averaged across replicates and temporal sessions (Raffard et al. 2021).
Environmental data
A major challenge for inferring BEFs from empirical data is to take into account the direct and indirect (through biodiversity) effects of environmental factors on ecosystem functions (Duffy et al. 2016, 2017). Failing to do this may result in overestimated and/or artefactual BEFs, especially if the same environmental factor simultaneously affects biodiversity and ecosystem processes (Grace et al. 2016). For each site, we measured thirteen variables related to river topography and physico-chemical characteristics that likely influence biodiversity and ecosystem processes (Altermatt 2013). River bed width (m) was averaged from five measurements per site. Connectivity was calculated as the “closeness centrality”, i.e., the inverse of the sum of the distances of a node to all other nodes along the shortest paths possible (Altermatt 2013), using QGIS and the “RiverDist” R package. Altitude (m), distance from the outlet (m) and east-west gradient (longitudinal position along the Pyrenees chain) were measured using QGIS; oxygen concentration (mg.L-1), oxygen saturation (%), water temperature (°C), specific conductivity (µS/cm) and pH were measured (and averaged) in summers 2020 and 2021 using a multi-parameter probe (Aqua TROLL 500, In-Situ Inc.). Concentration of NO3-, NO2-, NH + and PO43- were estimated (and averaged) during summers 2020 and 2021 from a filtered water volume (100mL) using the Alpkem Flow Solution Iv Autoanalyzer (OI Analytical®).
A Principal Component Analysis combining all thirteen variables was performed using the R package “ade4” (Dray & Dufour 2007), and coordinates of each site on the two first axes (38.03% of the total variance, see Table 1) were used as two synthetic environmental variables for further analyses. We kept only these two first axes to avoid collinearity and over-parameterization of subsequent models. The first axis is defined by a strong contribution of (in decreasing order) oxygen concentration and altitude (Table 1). The second axis is defined by a strong contribution of east-west gradient and connectivity (Table 1).
Statistical analyses
BEF relationships
To quantify the magnitude of association between biodiversity estimates and ecosystem functions (BEFs), we performed piecewise Structural Path Models (pSEM, “piecewiseSEM” package, Lefcheck 2016). pSEM allows modelling direct and indirect causal relationships among a set of response variables and predictors (Shipley 2009). Further, pSEM uses local estimates of each linear structural equation separately (i.e., parameters are estimated from a series of independent models forming a general causal graph), which allows the inclusion of a large number of parameters despite modest sample sizes (Shipley 2009). We ran a pSEM for each ecosystem function separately (i.e., seven pSEMs, see an example in Figure 2). In each pSEM, the ecosystem function was the dependent variable whereas the six biodiversity estimates (species and genetic diversity estimated for each trophic level) and the two synthetic environmental variables were the predictors. In each model, environmental predictors were allowed to explain each biodiversity estimate (indirect effects of environmental variables through their influence on biodiversity, see Figure 2). For some functions (in particular those associated with plant biomass), irrelevant biodiversity-functions links were not included (e.g., the impact of fish or invertebrate diversity on tree biomasses), which results in 34 BEFs (out of the 42 possible links) having been included in the meta-analysis (see hereafter).
For each function, we retrieved the local parameter associated with the direct effect of each biodiversity estimate (six per function, but for some functions for which ecology-irrelevant BEFs were excluded) on the function (coloured arrows in Figure 2), which provides both the magnitude and the direction of each BEF. To smoothen comparison, we calculated a standardized effect size for each BEF by applying the Fisher’s Z transformation (Zr) to the local parameters. Our seven measures of ecosystem functions were not correlated one to each other (all rpearson<|0.39|).
Direction and magnitude of all types of BEFs
We used a linear mixed-model to test (i) whether the magnitude and direction of genetic BEFs are similar to those of species BEFs, and (ii) whether within-trophic level BEFs are similar in effect size to between-trophic level BEFs. In this model, Zr (providing the direction and magnitude of each BEF, n=34) was the dependent variable, and the predictors were the diversity facets used to measure biodiversity (genetic or species diversity) and the type of BEF (within-trophic or between trophic levels, triangles vs. dots in Figure 2). We included the two-term interaction between diversity facet and type of BEF to test whether the magnitude and direction of genetic and species BEFs are consistent across within-trophic level and between-trophic level BEFs. We further included in this model the type of ecosystem function as a random term (to take into account that each ecosystem function was associated with several biodiversity estimates) as well as the inverse of the asymptotic variance (vz=n-3) associated with each effect size as a weighting parameter for each case study (Balvanera et al. 2006; Raffard et al. 2019).
We ran an additional linear mixed-model similar to the previous one, except that we added as a fixed effect the trophic level at which biodiversity was measured to estimate BEFs (primary producers, primary consumers or secondary consumers) as well as all interaction terms. Interaction terms allow testing the consistency of major conclusions across trophic levels, thereby determining the extent to which our findings can be generalized along the trophic chain. Models were run using the lmer function (“lme4” package) and significance of fixed effects was determined using type III ANOVA (function Anova from the “car” R package, α=0.05).
Results
Individual effect sizes (Zr) measured between biodiversity estimates and ecosystem functions were weak to moderate, irrespectively of the considered ecosystem function and of the type of BEFs (genetic/species BEFs, within-trophic level/ between-trophic level BEFs) (Figure 3a, 3b, Table S2). As expected under natural conditions (Hagan et al. 2021), BEFs ranged from negative to positive, and their distribution were centred around 0, although we observed a slight tendency for genetic BEFs toward positive values (Figure 3b). Four out of the 34 BEFs were strong and significant; two significant BEFS concerned species BEFs (negative relationship between the biomass of A. glutinosa and the diversity of trees, Zr = – 0.446, 95% CI [-0.695, –0.143]; negative relationship between the biomass of P. dragarum and the diversity of fish, Zr = –0.529, 95% CI [-0.802, –0.166]) and two concerned genetic BEFs (negative relationship between the biomass of P. dragarum and the diversity of A. glutinosa, Zr = –0.321, 95% CI [-0.602, –0.019]; positive relationship between the biomass of Gammarus sp. and the diversity of P. dragarum, Zr = 0.446, 95% CI [0.001, 0.829]) (Figure 3a). Noteworthily, for within-trophic BEFs, most case studies fall into the category whereby genetic BEFs tend to be positive and species BEFs tend to be negative (grey bottom-right square in Figure 3a).
We confirmed this visual tendency by summarizing all individual Zr through a meta-analysis. Indeed, we found a significant interaction between the facet at which biodiversity is measured (genetic or species diversity), and the type of BEF that was measured (within-or between trophic levels; Table 2). This interaction indicates (i) that –overall-within-trophic level BEFs were significantly negative when considering species diversity (ZrWithin*Species = – 0.185, 95% CI [-0.343, –0.027]), whereas within-trophic level BEFs were significantly positive when considering genetic diversity (ZrWithin*Genetic = 0.168, 95% CI [0.010, 0.326], see Figure 4a), and (ii) that this pattern was not observed for between-trophic levels BEFs, where no particular trend was observed (Figure 4a). Although most individual Zr were weak to moderate (and not significant), their consistency (in term of magnitude and direction) resulted in a significant pattern whereby species and genetic diversity have opposite effects on ecosystem functions for within-trophic level BEFs; species diversity is negatively associated, whereas genetic diversity is positively associated with ecosystem functions, but only when the influence of biodiversity on ecosystem functions is measured within the same trophic level.
When including the trophic level at which biodiversity is measured, we found no significant interaction terms between trophic levels and other fixed effects nor any additive effect of trophic levels (see Table S1). This indicates that our main findings were consistent across trophic levels, i.e., the respective negative and positive effects on ecosystem functions of species and genetic diversity hold statistically true across all trophic levels (Figure 4b).
Discussion
We provide empirical evidence that, in natural ecosystems, the effect sizes of genetic and species diversity on multi-trophic ecosystem functions are of similar magnitude, but operate in opposite directions. Indeed, for BEFs measured within the same trophic level, the effects of species diversity across multiple ecosystem functions were moderately negative on average, whereas the effects of genetic diversity were moderately positive. This suggests an antagonistic effect between the genetic and the species components of biodiversity in the modulation of ecosystem functions within one trophic level. This antagonistic effect was not identified for BEFs measured across trophic levels, since in these cases the influence of both genetic diversity and species diversity across multiple ecosystem functions was generally not different from zero. These conclusions hold true across three trophic levels (plants, invertebrates and fish), indicating that the relative effects of genetic and species diversity on ecosystem functions are not limited to a specific trophic level.
Our study is one of the few field-based study revealing BEFs across an entire (riverine) food chain spanning from primary producers to secondary consumers. Indeed, most previous BEF studies in the field focused on a single trophic level, and predominantly on terrestrial primary producers (Duffy et al. 2017; Van Der Plas 2019). This permitted encompassing a broad range of ecosystem functions that depict the overall functioning of a riverine ecosystem (rather than focusing on a single compartment). Moreover, we focused both on the effects of genetic and species diversity on these ecosystem functions, which has rarely (if not ever) been evaluated so far and which provides an exhaustive understanding of BEFs in the wild. After accounting for environmental covariates, we found that most individual BEFs (either genetic or species, within-trophic levels or between-trophic levels BEFs) were weak to moderate in magnitude, and that they operated almost equally in both direction (i.e., positive and negative association between biodiversity and ecosystem functions). As such, the distribution of individual effect sizes was centred around 0, for both genetic and species BEFs. Accordingly, there were only four individual BEFs that were significant, three out of them were negative and one was positive (Table S2). This general pattern (low to moderate BEFs with both positive and negative direction) is actually consistent with the most exhaustive meta-analysis having synthesized the magnitude and direction of species BEFs in the wild (Van Der Plas 2019) and with recent conceptual works (Hagan et al. 2021) concluding that strong and positive BEFs should not be the norm in natural ecosystems, but rather that a mix of positive, neutral and negative BEFs are expected. Our results confirm, using a dataset encompassing three trophic levels in a single ecosystem type, this conclusion.
We focused both on within-trophic level and between-trophic level BEFs, which likely encompasses a broad array of mechanisms sustaining potential associations between biodiversity and ecosystem functions. For instance, two out of the significant BEFs we reveal are negative association between species diversity (fish or tree species diversity respectively) and the biomass production of one of the target species (Phoxinus sp. and Alnus sp. respectively). These within-trophic level BEFs can –for instance-arise either because, if resources are limited, increased number of species within a patch limit the biomass production of each individual species, or because of a poorer competitive ability of the target species under some environmental conditions, which favors the settlement of additional species. The other two significant BEFs concerned the association (either positive or negative) between the genetic diversity of a target species (Alnus sp. or Phoxinus sp.) with the biomass production of another target species (Phoxinus sp. or Gammarus sp., respectively). These between-trophic level BEFs likely arise through indirect effects implying the diversity and availability of (prey) resources. An obvious limit of this field-based study is the impossibility to tease out these mechanisms. Another limit is associated with the fact that, although environmental covariates were taken into account in causal models, they were synthetized by two PCA axes, and we cannot ensure that all potential environmental covariates have been taken into account. This can influence the actual estimates of BEFs in the wild (Duffy et al. 2017). Nonetheless, keeping these limitations into account, revealing these associations (or the lack of) in natural ecosystems is –as ecologists-an important step forward to set theoretical and experimental approaches aiming at understanding this complex biological reality. Beyond individual BEF case studies (that were not the main aim of this study), their aggregation across trophic levels and biodiversity facets revealed a clear (and statistically supported) pattern whereby, within trophic levels, genetic and species diversity display antagonistic association with ecosystem functions; the global effect of species diversity across multiple ecosystem functions was negative, whereas the global effect of genetic diversity was positive. This pattern emerges from the “cumulative” effects of weak to moderate associations between biodiversity and ecosystem functions that consistently point toward the same direction (positive for genetic diversity, negative for species diversity), emphasizing the meaningfulness of meta-analyses (and more generally approaches based on effect sizes rather than on p-values) to reveal biological patterns. We hereafter discuss the ecological relevance of this general pattern.
Our results confirm a previous meta-analysis demonstrating that genetic and species diversity modulates ecosystem functions with a similar magnitude (Raffard et al. 2019), and results from few experimental studies that manipulated both the genetic and species components of biodiversity under controlled conditions (e.g., Jiang et al. 2022; Prieto et al. 2015). Indeed, within trophic levels, the absolute mean effect size of genetic and species diversity across ecosystem functions were of the same magnitude (|Zr| = 0.168 and 0.185 for genetic and species diversity effects respectively), and slightly greater than the effect sizes reported under controlled conditions (|lnRR| = 0.132 and 0.134 for genetic and species diversity effects respectively, Raffard et al. 2019) and those more generally reported for species BEFs (|Zr| = 0.101, Balvanera et al. 2006). This demonstrates for the first time that under natural conditions, the effects of genetic and species components of biodiversity on ecosystem functions are comparable. However, our study goes two steps further as (i) it extends the conclusion made by Raffard et al. (2019) to multiple trophic levels and (ii) it demonstrates that the effects of genetic and species BEFs can actually operate in opposite directions.
As pointed out by Raffard et al. (2019), the vast majority (91% of 23 reviewed studies by 2019, see also Wan et al. 2022) of studies investigating the effects of genetic diversity on ecosystem functions have focused on primary producers, and all of them were based on experiments, which is also the case for most studies manipulating both genetic and species diversity. These trends strongly hamper any generalization. On the contrary, our findings provide a strong support for broadening the conclusion that both genetic and species diversity can influence ecosystem functions in the wild. More strikingly, our results demonstrate that, although the absolute effect sizes of genetic and species BEFs are of similar magnitude, for within-trophic level BEFs, the direction of their effects are opposite; species diversity (in general) reduces the rate of ecosystem functions, whereas genetic diversity enhances the same functions. For instance, all other things being equal, higher fish species diversity is associated with a lower productivity (biomass) in P. dragarum (see above for potential explanations), whereas its own genetic diversity tends to be associated with a higher productivity (Table S2). As genetic and species diversity have been found to be uncorrelated spatially in this landscape (Fargeot et al. 2023), covariation among diversity estimates cannot explain these patterns. These antagonistic effects of genetic and species diversity on ecosystem functions parallel previous experimental findings on plants (Hazard et al. 2017; Tang et al. 2022). It is now essential to understand the mechanisms sustaining these antagonistic effects as a step forward.
Species BEFs were on average negative (see Table S2 for individual estimates), which contrasts with the general view that species biodiversity favours ecosystem functions, although it is not that surprising (Dee et al. 2023; Hagan et al. 2021). Indeed, the net effect of species biodiversity on ecosystem functions results from the combined effects of both negative factors, arising from antagonistic interactions such as negative complementarity or negative selection effect, and positive factors, arising from beneficial interactions such as niche complementarity or facilitation (Loreau & Hector 2001). It is likely that, in our case, the net effect of interspecific interactions mostly results from negative complementarity among species (or strong negative selection effect), whereas the net effect of intraspecific interactions may result from facilitative interactions and/or improved niche complementarity with increased genetic diversity. Intraspecific competition is generally stronger than interspecific competition (Connell 1983), and intraspecific interactions could be expected to lead more frequently to negative complementarity (and hence negative genetic BEFs) than interspecific interactions. Since we observe the opposite, we can hypothesize that genetic diversity is essential to increase niche complementarity within species (Bolnick et al. 2003) and hence to reduce the pervasive effects of intraspecific interactions (Hughes et al. 2008; Prunier et al. 2023). Given the empirical nature of our study, it is hard to tease apart underlying mechanisms. Theoretical approaches, modelling simultaneously the genetic and species components of biodiversity, would be extremely useful to reveal the mechanisms sustaining opposite effects of intra– and interspecific diversity on ecosystem functions.
These antagonistic effects were observed only for BEFs measured within trophic levels, not for those measured between trophic levels. An overall between-trophic level BEF not different from zero suggests that biodiversity at a trophic level has only limited impact on ecosystem functions at another trophic level. For example, the biomass of P. dragarum was primarily influenced by genetic and species diversity in fishes, rather than the diversity of their preys (Table S2). However, for both genetic and species estimates of biodiversity, there was a substantial variation in effect sizes for between-trophic level BEFs that ranged from negative to positive BEFs (Figure 4). This suggests that biodiversity effects across trophic levels may be more variable in their direction than within-trophic level BEFs, which appear as more constrained. Variability in the magnitude and direction of effect sizes for between-trophic level BEFs likely blur a more general trend, but this variation is actually expected under natural conditions in which interactions involve multiple prey and predator species, fostering co-adaptation among communities from different trophic levels (Aubree et al. 2020; Poisot et al. 2013). In these cases, trophic complementarity between two trophic levels (i.e., the originality of a species based on the identity of the species it interacts with) might be a stronger determinant of ecosystem functions than complementarity measured at either one of the two trophic levels (Poisot et al. 2013). Quantifying trophic complementarity among our three target species (and communities) using stable isotope or gut content analyses for instance would be extremely valuable to assess whether this complexity can better explain BEFs between trophic levels than diversity measured at one of the trophic level (Aubree et al. 2020).
The empirical patterns we revealed here were all extremely consistent across the three trophic levels, hence allowing generalization. It is noteworthy that, although statistically strong and consistent, these patterns must be interpreted with care as field-based approaches are limited in properly taking into account the environmental heterogeneity of natural ecosystems (Hagan et al. 2021). BEFs were not particularly stronger at any specific trophic level and the relative effects of genetic and species diversity were not dependent on the trophic level at which the function was estimated. We may have expected a stronger top-down regulation (i.e., biodiversity of predators has more effects than biodiversity of preys) of ecosystem functions since previous studies showed that biodiversity loss should have greater consequences for multi-functionality when it occurs at higher trophic levels (Lefcheck et al. 2015). For instance, increased genetic diversity within a predatory fish species has experimentally been shown to indirectly increase the rate of litter decomposition by increasing the diversity of shredders (Raffard et al. 2021). Similarly, the relative effects of genetic and species diversity on functions may have varied among trophic levels, and in particular the relative importance of genetic diversity may have been higher for species-poor trophic levels (i.e., fish community) because of a “compensatory effect”. We found no evidence for these potential trophic-level dependencies, but instead found extremely consistent patterns, which, from a broader perspective, reveal the importance of integrating both multi-trophic and multi-faceted approaches in predicting the overall consequences of biodiversity loss on ecosystem functioning.
To conclude, we found that the genetic (intraspecific) and species (interspecific) facets of biodiversity are both important drivers of multiple ecosystem functions in a natural and multi-trophic context. In the wild, these two facets of biodiversity can, as expected, generate low to moderately high impacts on ecosystem functions measured across three trophic levels, and they can operate in opposite directions. This demonstrates the importance for managers to develop integrative conservation plans spanning the entire diversity of life (from genes to species). For instance, genetic diversity loss often precedes species loss, and our results suggest that –in mountain streams-losing genes may actually be particularly detrimental for the performance of ecosystem functions. As such, it appears essential to maintain populations with high levels of genetic diversity in these ecosystems. Future studies should (i) extend these findings to other ecosystems and by quantifying natural genetic variation in more than a single species per trophic level, (ii) generate theoretical predictions regarding the mechanisms sustaining the antagonistic effects of genetic and species diversity on functions we revealed, and (iii) use a broader integrative approach for estimating biodiversity across facets (inclusive biodiversity) by using either a trait-based approach or a genetic-based approach as recently proposed by Blanchet et al. (2023) and Loreau et al. (2023).
Supplementary materials
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