Reducing the microbial diversity in a type of fermented tea reveals the core metabolic interactions responsible for the drink’s signature taste and characteristics.
Experiments using purified proteins reveal how the network of filaments that underlie cell movement becomes denser when pushing against a stronger mechanical force.
Articles about doing a PhD tend to focus on the difficulties faced by research students: here we argue that the scientific community should also highlight the positive elements of the PhD experience.
The pandemic adversely affected the mental health and research productivity of postdocs in the US, and institutional resources helped to alleviate some of these stresses.
Analyzing how mutations affect the main protease of SARS-CoV-2 may help researchers develop drugs that are effective against current and future variants of the virus.
