Abstract
Increased levels of lactate, an end-product of glycolysis, have been proposed as a potential surrogate marker for metabolic changes during neuronal excitation. These changes in lactate levels can result in decreased brain pH, which has been implicated in patients with various neuropsychiatric disorders. We previously demonstrated that such alterations are commonly observed in five mouse models of schizophrenia, bipolar disorder, and autism, suggesting a shared endophenotype among these disorders rather than mere artifacts due to medications or agonal state. However, there is still limited research on this phenomenon in animal models, leaving its generality across other disease animal models uncertain. Moreover, the association between changes in brain lactate levels and specific behavioral abnormalities remains unclear. To address these gaps, the International Brain pH Project Consortium investigated brain pH and lactate levels in 109 strains/conditions of 2,294 animals with genetic and other experimental manipulations relevant to neuropsychiatric disorders. Systematic analysis revealed that decreased brain pH and increased lactate levels were common features observed in multiple models of depression, epilepsy, Alzheimer’s disease, and some additional schizophrenia models. While certain autism models also exhibited decreased pH and increased lactate levels, others showed the opposite pattern, potentially reflecting subpopulations within the autism spectrum. Furthermore, utilizing large-scale behavioral test battery, a multivariate cross-validated prediction analysis demonstrated that poor working memory performance was predominantly associated with increased brain lactate levels. Importantly, this association was confirmed in an independent cohort of animal models. Collectively, these findings suggest that altered brain pH and lactate levels, which could be attributed to dysregulated excitation/inhibition balance, may serve as transdiagnostic endophenotypes of debilitating neuropsychiatric disorders characterized by cognitive impairment, irrespective of their beneficial or detrimental nature.
eLife assessment
The manuscript offers useful descriptive insights into the potential influence of whole-brain lactate and pH levels on the manifestation of behavioral phenotypes seen in diverse animal models of neuropsychiatric disorders. However, reviewers have raised concerns about the potential loss of specificity in capturing regional and cell-type-specific effects when relying solely on whole-brain analysis methods. While the evidence supporting the conclusions is largely solid, the robustness of these conclusions could be enhanced by the inclusion of additional data and further analysis.
Significance of findings
useful: Findings that have focused importance and scope
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- useful
Strength of evidence
solid: Methods, data and analyses broadly support the claims with only minor weaknesses
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Introduction
Neuropsychiatric disorders, such as schizophrenia (SZ), bipolar disorder (BD), major depressive disorder (MDD), autism spectrum disorder (ASD), and Alzheimer’s disease (AD), are relatively common. More than one-third of the population in most countries is diagnosed with at least one of these disorders at some point in their life (WHO International Consortium in Psychiatric Epidemiology, 2000). Although these diseases are characterized by different clinical diagnostic categories, they share some biological features, such as genetic mutations, molecular changes, and brain activity alterations (Argyelan et al., 2014; Cardno and Owen, 2014; Douaud et al., 2014; Forero et al., 2016; Hall et al., 2015), suggesting a common underlying biological basis. Accumulating evidence suggests that metabolic changes in the brain are common to several neuropsychiatric disorders. Increased levels of lactate, an end product of the glycolysis pathway, have been observed in the brains of patients with SZ, BD, ASD, MDD, and epilepsy (Dager et al., 2004; Goh et al., 2014; Greene et al., 2003; Halim et al., 2008; Machado-Vieira et al., 2017; Prabakaran et al., 2004; Rossignol and Frye, 2012; Rowland et al., 2016; Soeiro-de-Souza et al., 2016; Sullivan et al., 2019). Brain lactate levels have been observed to rise during neuronal excitation induced by somatic stimuli (Koush et al., 2019; Mangia et al., 2007) and epileptic seizures (During et al., 1994; Lazeyras et al., 2000; Najm et al., 1997; Siesjö et al., 1985). This increase is accompanied by a concurrent elevation in the excitatory neurotransmitter glutamate (Fernandes et al., 2020; Schaller et al., 2014, 2013). Additionally, lactate has been found to increase the excitability of several populations of neurons (Magistretti and Allaman, 2018). The presence of increased brain lactate levels aligns with the neuronal hyperexcitation hypothesis proposed for neuropsychiatric disorders, such as SZ (Heckers and Konradi, 2015; Whitfield-Gabrieli et al., 2009), BD (Chen et al., 2011; Mertens et al., 2015), and AD (Bi et al., 2020; Busche and Konnerth, 2015).
Increased lactate levels decrease tissue pH, which may also be associated with deficits in brain energy metabolism (Prabakaran et al., 2004). Lactate is a relatively strong acid and is almost completely dissociated into H+ ions and lactate anions at cellular pH (Siesjö, 1985). Furthermore, H+ ions are one of the most potent intrinsic neuromodulators in the brain in terms of concentration and thus play an important role in the control of gene expression (Hagihara et al., 2023; Mexal et al., 2006; Mistry and Pavlidis, 2010) and cellular functions of neurons and glial cells (Chesler, 2003; Kaila and Ransom, 1998). Recent meta-analyses have confirmed decreased brain pH and increased lactate levels in patients with SZ and BD (Dogan et al., 2018; Pruett and Meador-Woodruff, 2020). These changes have also been observed in the brains of AD patients (Lehéricy et al., 2007; Liguori et al., 2016, 2015; Lyros et al., 2019; Mullins et al., 2018; Paasila et al., 2019; Youssef et al., 2018). However, the observed phenomena are potentially confounded by secondary factors inherent to human studies, such as the administration of antipsychotic drugs (Halim et al., 2008). Agonal experiences associated with these disorders may also complicate the interpretation of postmortem study results (Li et al., 2004; Tomita et al., 2004; Vawter et al., 2006). Although some human studies have suggested that medication use is not a major factor in regulating brain pH and lactate levels (Dager et al., 2004; Halim et al., 2008; Kato et al., 1998; Machado-Vieira et al., 2017; Soeiro-de-Souza et al., 2016), it is technically difficult to exclude the effects of other potential confounding factors in such studies, especially those using postmortem brain samples. Animal models are exempt from such confounding factors and may therefore help confirm whether increased brain lactate levels and decreased pH are involved in the pathophysiology of neuropsychiatric and neurodegenerative disorders.
Recently, we reported that increased lactate levels and decreased pH are commonly observed in the postmortem brains of five genetic mouse models of SZ, BD, and ASD (Hagihara et al., 2018). All mice used in the study were drug-naïve, with equivalent agonal states, postmortem intervals, and ages within each strain. An in vivo magnetic resonance spectroscopy (MRS) study showed increased brain lactate levels in another mouse model of SZ (das Neves Duarte et al., 2012), suggesting that this change is not a postmortem artifact. Thus, these findings in mouse models suggest that increased lactate levels and decreased pH reflect the underlying pathophysiology of the disorders and are not mere artifacts. However, knowledge of brain lactate and especially pH in animal models of neuropsychiatric and neurodegenerative diseases is limited to a small number of models. In particular, few studies have examined brain pH and lactate levels in animal models of MDD, epilepsy, and AD. In addition, few studies other than ours (Hagihara et al., 2018) have examined the brain pH and lactate levels in the same samples in relevant animal models. Systematic evaluations using the same platform have not yet been performed. Therefore, given the availability of established relevant animal models, we launched a research project named the “Brain pH Project” (Hagihara et al., 2021b). The aim of this project was to improve our understanding of changes in brain pH, particularly in animal models of neuropsychiatric and neurodegenerative disorders. We have extended our previous small-scale study (Hagihara et al., 2018) by using a greater variety of animal models of neuropsychiatric disorders and neurodegenerative disorders, including not only SZ, BD, and ASD, but also MDD, epilepsy, AD, and peripheral diseases or conditions comorbid with psychiatric disorders (e.g., diabetes mellitus (DM), colitis, and peripheral nerve injury). These animal models included 109 strains or conditions of mice, rats, and chicks with genetic modifications, drug treatments, and other experimental manipulations such as exposure to physical and psychological stressors. Of these, 65 strains/conditions of animal models constituted an exploratory cohort (Hagihara et al., 2021b) and 44 constituted a confirmatory cohort used to test the hypothesis developed in the initial exploratory studies. We also implemented a statistical learning algorithm that integrated large-scale brain lactate data with comprehensive behavioral measures covering a broad range of behavioral domains (Takao and Miyakawa, 2006) (e.g., working memory, locomotor activity in a novel environment, sensorimotor gating functions, anxiety-like behavior, and depression-like behavior) to identify behavioral signatures intrinsically related to changes in brain lactate levels. Importantly, by replicating these studies separately in a distinct cohort, we obtained reliable results regarding the potential functional significance of brain lactate changes in animal models of neuropsychiatric disorders.
Results
Altered brain pH and lactate levels in animal models of neuropsychiatric and neurodegenerative disorders
The strains/conditions of animals analyzed in this study and the related diseases/conditions are summarized in Table S1. The raw pH and lactate data and detailed information about the animals (age, sex, and storage duration of tissue samples) are shown in Table S2.
Of the 65 strains/conditions in the exploratory cohort, 26 showed significant changes in pH (6 increased, 20 decreased) and 24 showed significant changes in lactate levels (19 increased, 5 decreased) compared with the corresponding control animals (P < 0.05; Figure 1A, Table S3). No strain/condition of animals showed a concomitant significant increase or decrease in pH and lactate levels. Effect size-based analysis of 65 strains/conditions showed a significant negative correlation between pH and lactate levels at the strain/condition level (r = −0.86, P = 8.45 × 10−20; Figure 1A). Furthermore, the Z-score-based meta-analysis of 1,239 animals in the exploratory cohort revealed a highly significant negative correlation between pH and lactate levels at the individual animal level (r = −0.62, P = 7.54 × 10−135; Figure 1B). These results support the idea that decreased brain pH is due to increased lactate levels in pathological conditions associated with neuropsychiatric disorders.
Poor working memory performance predicts higher brain lactate levels
Most of the animal models analyzed have shown a wide range of behavioral abnormalities, such as deficits in learning and memory, increased depression- and anxiety-like behaviors, and impaired sensorimotor gating. Thereafter, with our comprehensive lactate data, we investigated the potential relationship between lactate changes and behavioral phenotypes in animal models. To this end, we examined whether behavioral patterns could predict brain lactate levels by applying a statistical learning algorithm to reveal intrinsic associations between brain chemical signatures and behavior. Of the 65 animal models, we collected comprehensive behavioral data from 24 mouse models available from public sources (e.g., published papers and database repositories) and in-house studies (Table S4). We constructed an effect-size-based model to predict brain lactate levels from behavioral data using the leave-one-out cross-validation (LOOCV) method (Figure 1C, Table S5). Statistical evaluation of the predictive accuracy of the model revealed a significant correlation between the actual and predicted brain lactate levels (r = 0.79, P = 4.17×10−6; Figure 1D). The calculated root mean square error (RSME) was 0.68. These results indicate that behavioral measures have the potential to predict brain lactate levels in individual models.
Prediction analysis was implemented to evaluate the behavioral measures that were most useful in characterizing the brain lactate levels of the individual strains. The prediction algorithm identified behavioral signatures associated with changes in brain lactate levels by weighting the behavioral measures according to their individual predictive strengths. Thus, we identified behavioral measures associated with changes in brain lactate levels by examining the weighted behavioral measures used for prediction in linear regression. Three out of the nine behavioral measures were selected to build a successful prediction model, and an index of working memory was the top selected measure (Figure 1E). According to a simple correlation analysis, working memory measures were significantly negatively correlated with brain lactate levels (r = −0.76, P = 1.93 × 10−5; Figure 1F). The other two indices used in the successful prediction model did not show significant correlations with brain lactate levels (number of transitions in the light/dark transition test, r = 0.13, P = 0.55, Figure 1G; or percentage of immobility in the forced swim test, r = −0.28, P = 0.19, Figure 1H). Scatter plots of other behavioral indices are shown in Figure S1. Behavioral indices with higher correlation coefficients with actual lactate levels were not necessarily preferentially selected to construct the prediction model (Figure 1E). These results suggest that higher brain lactate levels are predominantly linearly related to poorer performance in working memory tests in mouse models of neuropsychiatric disorders. Lactate levels had a V-shape-like relationship with the number of transitions in the light/dark transition test (Figure 1G) and the percentage of open-arm stay time in the elevated-plus maze test (Figure S1), which are indices of anxiety-like behavior. This suggests that increased brain lactate levels may also be associated with changes in anxiety-like behaviors, regardless of the direction of the change (increase or decrease).
Validation studies in an independent confirmatory cohort
In a confirmatory cohort consisting of 44 strains/conditions of animal models, 11 strains/conditions showed significant changes in pH (2 increased, 9 decreased) and 11 in lactate levels (10 increased, 1 decreased) compared with the corresponding controls (P < 0.05; Figure 2A, Table S3). As observed in the exploratory cohort, there were highly significant negative correlations between brain pH and lactate levels at both the strain/condition (r = −0.78, P = 4.07 × 10−10; Figure 2A) and individual levels (r = −0.52, P = 1.13 × 10−74; Figure 2B) in this confirmatory cohort.
We then tested the hypothesis developed in the exploratory study that behavioral outcomes predict brain lactate levels. A priori power analysis based on an exploratory study (r = 0.79, Figure 1D) estimated that at least 18 strains/conditions of animals would be required to statistically confirm the results at a level of α = 0.01, |ρ| = 0.79, 1–β = 0.95 (Figure S3). Of the 44 strains/conditions of animals in the confirmatory cohort, we collected comprehensive behavioral data from 27 mouse strains from public sources (e.g., published papers and the Mouse Phenotype Database) and unpublished in-house studies (Table S4) that met the criteria for the aforementioned a priori power analysis. Cross-validation analysis, performed in the same manner as in the exploratory study, showed that behavioral patterns could predict brain lactate levels in the confirmatory cohort (r = 0.55, P = 3.19 × 10−3; Figures 2C and 2D). An RMSE value of 0.70 suggests that the prediction accuracy was comparable between the exploratory and confirmatory cohorts (0.68 vs. 0.70, respectively). We found that working memory measures were the most frequently selected behavioral measures for constructing a successful prediction model (Figure 2E), which is consistent with the results of the exploratory study (Figure 1E). However, other behavioral measures were selected at different frequencies (Figure 2E). Simple correlation analyses showed that working memory measures were negatively correlated with brain lactate levels (r = −0.76, P = 6.78 × 10−6; Figure 2F). No significant correlation with lactate levels was found for the acoustic startle response (r = −0.26, P = 0.21; Figure 2G) or the time spent in the dark room in the light/dark transition test (r = 0.27, P = 0.19; Figure 2H), which were the second and third behavioral measures selected in the prediction model (Figure 2E). Again, behavioral indices with higher correlation coefficients were not necessarily preferentially selected to construct the prediction model (Figure 2E).
Clustering of 109 strains/conditions of animal models based on changes in brain pH and lactate levels
Combining the exploratory and confirmatory cohorts (109 strains/conditions in total), 37 strains/conditions showed significant changes in pH (8 increased, 29 decreased) and 35 showed significant changes in lactate (29 increased, 6 decreased) compared to the corresponding controls (P < 0.05; Figure S5A, Table S3). Highly significant negative correlations were observed between brain pH and lactate levels at both the strain/condition (r = −0.80, P = 6.99 × 10−26; Figure S5A) and individual levels (r = −0.58, P = 4.16 × 10−203; Figure S5B), to a greater extent than observed in each cohort.
In the prediction analysis, behavioral patterns were able to predict brain lactate levels in the combined cohort (51 strains/conditions), as expected (Figures S5C and S5D, r = 0.72, P = 3.13 × 10−9). Furthermore, behavioral patterns predicted brain pH (Figures S5F and S5G, r = 0.62, P = 9.92 × 10−7). In both the lactate and pH prediction models, working memory measures were among the most weighted predictors (Figures S5E and S5H). Working memory measures were significantly negatively correlated with brain lactate levels and positively correlated with pH (Figure S6). Moreover, the number of transitions in the light/dark transition test and the percentage of open arm stay time in the elevated-plus maze test showed a V-shape-like relationship with lactate levels (Figure S6).
Hierarchical clustering based on effect size roughly classified all 109 strains/conditions of animals into four groups: low pH/high lactate group, high pH/low lactate group, moderate-high pH/moderate-low lactate group, and a group with minimal to no changes in pH or lactate. These groups consisted of 30, 2, 15, and 62 strains/conditions of animals, respectively (Figure S7), where “high” and “low” indicate higher and lower pH and lactate levels in the mutant/experimental animals relative to the corresponding wild-type/control animals, respectively. For example, the low pH/high lactate group included SZ model Nrgn KO mice, SZ/intellectual disability (ID) models Ppp3r1 KO mice and Hivep2 (also known as Shn2) KO mice, AD model APP-J20 Tg mice, ASD model Chd8 KO mice, and social defeat stress-induced depression model mice. Chicks exposed to isolation stress showed decreased brain pH and were included in this group, suggesting that changes in brain pH in response to stress are an interspecies phenomenon. The high to moderate-high pH/low to moderate-low lactate group included mouse models of ASD or developmental delay, such as Shank2 KO, Fmr1 KO, BTBR, Stxbp1 KO, Dyrk1 KO, Auts2 KO, and patDp mice (Table S1, Figure S7).
Effects of age, sex, and storage duration on brain pH and lactate levels
There was variation among the strains/conditions of the animal models studied with respect to age at sampling, sex, and storage duration of the tissues in the freezer prior to measurements (Table S2). We tested the potential effects of these three factors on the brain pH and lactate levels in samples from wild-type and control rodents. Multivariate linear regression analysis using raw pH values showed that storage duration, but not age or sex, was a significant covariate of brain pH (Figure S8A). None of these three factors covaried with the raw lactate values. Raw pH values were significantly positively correlated with storage duration (r = 0.11, P = 0.00060; Figure S8D) but not with age (r = 0.038, P = 0.22; Figure S8B). No significant correlation was observed between the raw lactate values and age (r = 0.036, P = 0.24) or storage duration (r = 0.034, P = 0.29) (Figures S8C and S8E). There were no significant differences in pH (P = 0.42) or lactate values (P = 0.22) between female and male rodents (Figures S8F and S8G).
Discussion
We performed a large-scale analysis of brain pH and lactate levels in 109 animal models of neuropsychiatric disorders, which revealed the diversity of brain energy metabolism among these animal models. Some strains of mice that were considered models of different diseases showed similar patterns of changes in pH and lactate levels. Specifically, the SZ/ID models (Ppp3r1 KO, Nrgn KO mice, and Hivep2 KO mice), BD/ID model (Camk2a KO mice), ASD model (Chd8 KO mice), depression models (mice exposed to social defeat stress, corticosterone-treated mice, and Sert KO mice), AD model (APP-J20 Tg mice), and DM model (Il18 KO and STZ-treated mice) commonly exhibited decreased brain pH and increased lactate levels. BD model Polg1 Tg mice showed no differences in pH or lactate levels. Interestingly, however, other BD model Clock mutant mice and ASD models, such as Shank2 KO (Won et al., 2012), Fmr1 KO, Dyrk1 KO (Raveau et al., 2018), Auts2 KO (Hori et al., 2015), and patDp mice (Nakatani et al., 2009), were classified into a group with opposite changes (a group with decreased lactate levels and increased pH). Animal models with different patterns of changes in brain pH and lactate levels may represent subpopulations of patients or specific disease states (Rossignol and Frye, 2012). While increased brain lactate levels in neuropsychiatric conditions are almost consistent in the literature, decreased lactate levels have also been found in a cohort of patients with SZ (Beasley et al., 2009) and in the euthymic state of BD (Brady et al., 2012). Our results from animal studies may also support the idea that patients classified into specific neuropsychiatric disorders based on symptoms are biologically heterogeneous (Insel and Cuthbert, 2015) from a brain energy metabolism perspective.
Although previous studies have repeatedly reported that brain pH is decreased in SZ and BD (Dogan et al., 2018; Hagihara et al., 2018; Pruett and Meador-Woodruff, 2020), little is known about brain pH in MDD. Our present study demonstrated that decreased brain pH is a common feature in several preclinical animal models of depression (e.g., mice exposed to social defeat stress, corticosterone-treated mice, and Sert KO mice) and comorbid depression (DM mouse model induced by streptozotocin treatment and colitis mouse model induced by dextran sulfate sodium treatment). These findings raise the possibility that decreased brain pH associated with increased lactate levels may be a common endophenotype in MDD, shared with other neuropsychiatric disorders, and needs to be elucidated in future research.
The present animal studies revealed a strong negative correlation between brain pH and lactate levels, which supports our previous findings from small-scale animal studies (Hagihara et al., 2018). A negative correlation between brain pH and lactate levels was found in a human postmortem study (Halim et al., 2008). These results suggest that brain lactate is an important regulator of tissue pH (Prabakaran et al., 2004), although we cannot exclude the possibility that other factors, such as neuronal activity-regulated production of carbon dioxide, another metabolic acid, may also contribute to changes in brain pH (Chesler, 2003; Zauner et al., 1995). Furthermore, the observed pH changes may be due to the dysregulation of neuronal (Li et al., 2022; Pruett et al., 2023) and astroglial (Theparambil et al., 2020) mechanisms of H+ ion transport and buffering to regulate intracellular and extracellular pH homeostasis, which should be investigated in our model animals.
We observed no significant correlation between brain pH and age in the wild-type/control rodents. In human studies, inconsistent results have been obtained regarding the correlation between brain pH and age; some studies showed no significant correlation (Monoranu et al., 2009; Preece and Cairns, 2003), whereas others showed a negative correlation (Forester et al., 2010; Harrison et al., 1995). The effect of sex on brain pH has been inconsistent in human studies (Monoranu et al., 2009; Preece and Cairns, 2003). Systematic analyses focusing on the effects of age and sex on brain pH in animal models may help explain the inconsistency in human studies.
Our prediction analysis revealed that poorer working memory performance in animal models of neuropsychiatric disorders may be predominantly associated with higher lactate levels, which was reliably confirmed in an independent cohort. Higher lactate levels have been associated with lower cognition in individuals with SZ (Rowland et al., 2016) and mild cognitive impairment (Weaver et al., 2015). Based on these observations, abnormal accumulation of lactate would be expected to have a negative impact on brain function, especially memory formation. However, lactate production stimulated by learning tasks has been suggested to be a requisite for memory formation. Lactate production by astrocytic glycogenolysis and its transport to neurons serves as an energy substrate for neuronal activity and is referred to as astrocyte-neuron lactate shuttle (ANLS). Animal studies have shown that pharmacological disruption of learning task-stimulated lactate production and transport via the ANLS immediately before testing impairs memory formation, as assessed by the plus-shaped maze spontaneous alteration task (testing short-term memory) (Newman et al., 2011) and inhibitory avoidance task (testing long-term memory) (Descalzi et al., 2019; Suzuki et al., 2011). Collectively, considering that brain lactate levels increase during stimulation in a temporally (and spatially) restricted manner under physiological conditions (Mangia et al., 2007; Schaller et al., 2014), pathologically sustained elevation of brain lactate levels may have negative effects on brain functions, including memory processing, although causality is unknown. Another possibility is that the reduced consumption of lactate for energy production due to mitochondrial dysfunction in neurons may underlie impaired learning and memory functions in disease conditions. Mitochondrial dysfunction is thought to lead to lactate accumulation due to the insufficient capacity of mitochondrial metabolism to metabolize the lactate produced (Dogan et al., 2018; Regenold et al., 2009; Stork and Renshaw, 2005). Mitochondrial dysfunction has been consistently implicated in several neuropsychiatric disorders, including SZ, BD, MDD, ASD, and AD (Holper et al., 2019; Manji et al., 2012; Pei and Wallace, 2018), among which working memory deficits are a common symptom (Millan et al., 2012). In addition, increased lactate levels reflect neuronal activation (Hagihara et al., 2018). Thus, activation in brain regions other than the frontal cortex, a brain region critical for working memory (Andrés, 2003), interferes with working memory performance, as it has been proposed that the activity of the core brain region may be affected by noise from the rest of the brain during cognitive tasks in patients with SZ (Foucher et al., 2005). Moreover, increased lactate may have a positive or beneficial effect on memory function to compensate for its impairment, as lactate administration with an associated increase in brain lactate levels attenuates cognitive deficits in human patients (Bisri et al., 2016) and rodent models (Rice et al., 2002) of traumatic brain injury. In addition, lactate administration exerts antidepressant effects in a mouse model of depression (Carrard et al., 2016). Moreover, increased lactate levels may also be involved in behavioral changes other than memory deficits such as anxiety. The results of our previous study showed that increased brain lactate levels were associated with altered anxiety-like behaviors in a social defeat stress model of depression (Hagihara et al., 2021a). Further studies are needed to address these hypotheses by chronically inducing deficits in mitochondrial function to manipulate endogenous lactate levels in a brain region-specific manner and to analyze their effects on working memory.
There exists a close relationship between neuronal activity and energy metabolism in the brain. In vitro studies have indicated that the uptake of glutamate into astrocytes stimulates glycolysis and lactate production following neuronal excitation (Pellerin and Magistretti, 1994). However, an in vivo investigation on cerebellar Purkinje cells has demonstrated that lactate is produced in neurons in an activity-dependent manner, suggesting that astrocytes may not be the sole supplier of lactate to neurons (Caesar et al., 2008). Shifts in the neuronal excitation and inhibition (E/I) balance toward excitation of specific neural circuits have been implicated in the pathogenesis and pathophysiology of various neuropsychiatric disorders, including SZ, BD, ASD, AD, and epilepsy (Brealy et al., 2015; Busche and Konnerth, 2016; Marín, 2012; Nelson and Valakh, 2015; Yizhar et al., 2011). An imbalance favoring excitation could lead to increased energy expenditure and potentially heightened glycolysis. Such alterations in energy metabolism may be associated with increased lactate production. Indeed, in our previous studies using Hivep2 KO mice, characterized by increased brain lactate levels and decreased pH, we observed elevated glutamate levels and upregulated expression of many glycolytic genes in the hippocampus (Hagihara et al., 2018; Takao et al., 2013). Furthermore, Actl6b (also known as Baf53b) KO mice (Wenderski et al., 2020) and APP-J20 Tg mice (Bomben et al., 2014; Brown et al., 2018; Palop et al., 2007) exhibited neuronal hyperexcitation, as evidenced by increased expression of activity-regulated genes and epileptiform discharges recorded by electroencephalography. Dravet syndrome model mice with a clinically relevant SCN1A mutation (Scn1a-A1783V knock-in mice) (Ricobaraza et al., 2019) and mutant Snap25 (S187A) knock-in mice (Kataoka et al., 2011) developed convulsive seizures. These findings suggest that the observed increase in lactate production and subsequent decrease in pH in whole-brain samples may be attributed to the hyperactivity of specific neural circuits in a subset of the examined animal models.
Because we used whole brain samples to measure pH and lactate levels, we could not determine whether the observed changes in pH and/or lactate levels occurred ubiquitously throughout the brain or selectively in specific brain region(s) in each strain/condition of the models. Indeed, brain region-specific increases in lactate levels were observed in human patients with ASD in an MRS study (Goh et al., 2014). Furthermore, while increased lactate levels were observed in whole-brain measurements in mice with chronic social defeat stress (Figure S7) (Hagihara et al., 2021a), decreased lactate levels were found in the dorsomedial prefrontal cortex (Yao et al., 2023). The brain region-specific changes may occur even in animal models in which undetectable changes were observed in the present study. This could be due to the masking of such changes in the analysis when using whole-brain samples. Further studies are needed to address this issue by measuring microdissected brain samples and performing in vivo analyses using pH- or lactate-sensitive biosensor electrodes (Marunaka et al., 2014; Newman et al., 2011) and MRS (Davidovic et al., 2011).
In conclusion, the present study demonstrated that altered brain pH and lactate levels are commonly observed in animal models of SZ, BD, ID, ASD, AD, and other neuropsychiatric disorders. These findings provide further evidence supporting the hypothesis that altered brain pH and lactate levels are not mere artifacts, such as those resulting from medication confounding, but are rather involved in the underlying pathophysiology of some patients with neuropsychiatric disorders. Altered brain energy metabolism or neural hyper- or hypoactivity leading to abnormal lactate levels and pH may serve as a potential therapeutic targets for neuropsychiatric disorders (Pruett and Meador-Woodruff, 2020). In addition, detection of brain lactate changes by methods such as MRS may help diagnose and subcategorize these biologically heterogeneous disorders, as has been shown for mitochondrial diseases (Lin et al., 2003). Future studies are needed to identify effective treatment strategies specific to sets of animal models that could recapitulate the diversity of brain energy metabolism in human disease conditions. This could contribute to the development of treatments for biologically defined subgroups of patients or disease states of debilitating diseases beyond clinically defined boundaries.
Materials and methods
Experimental animals and ethical statement
The animals used in this study are listed in Table S1. Animal experiments were approved by the Institutional Animal Care and Use Committee of Fujita Health University and the relevant committee at each participating institution, based on the Law for the Humane Treatment and Management of Animals and the Standards Relating to the Care and Management of Laboratory Animals and Relief of Pain. Every effort was made to minimize the number of animals used.
Sample collection
Whole brain samples were collected by one of the following methods:
Call for collaborative research worldwide, e.g. by posting on the website of the relevant scientific society (https://www.ibngs.org/news) and of our institute (http://www.fujita-hu.ac.jp/~cgbb/en/collaborative_research/index.html), and by discussion on a preprint server, bioRxiv (https://www.biorxiv.org/content/10.1101/2021.02.02.428362v2).
Ask specifically the researchers who have established animal models.
Purchase or transfer mouse strains of interest from the repository (e.g., The Jackson Laboratory [https://www.jax.org/], RIKEN BioResource Research Center [https://web.brc.riken.jp/en/?doing_wp_cron=1612919495.41057896614074707031 25]).
Rederivation of mouse strains of interest from frozen embryo stocks.
Sampling and handling of brain samples
We have established a standardized protocol for the sampling and handling of brain samples to minimize potential confounding effects due to technical differences between laboratories and to conduct blinded studies (http://www.fujita-hu.ac.jp/~cgbb/en/collaborative_research/index.html).
Animals and samples
Animals: Mice, rats, and other laboratory animals. For genetically engineered animals, mutants and their wild-type littermates should be used.
Number of animals: ≧6 per group (identical genetic background, littermate), preferably.
Sex of animals: All males, all females, or balanced among groups if mixed.
Samples: Fresh-frozen whole brain.
Blinded study
The pH and lactate measurements were blinded: Upon sampling, the investigators were supposed to randomize the animals regarding genotype and collect the brain samples in serially numbered tubes. The investigators were asked to provide the genotype information and corresponding serial numbers after the measurements for subsequent statistical analyses.
Brain sampling procedures
Sacrifice the mouse/rat by cervical dislocation followed by decapitation and remove the entire brain from the skull. Do not immerse the brain in buffer solutions or water.
Cut the brain along the longitudinal fissure of the cerebrum.
Collect the left and right hemispheres in a tube that can be tightly capped like a cryotube and seal the caps with Parafilm (to minimize the effect of carbon dioxide from dry ice on the tissue pH during transport).
Quick freeze in liquid nitrogen and store at −80°C until shipped.
Transport the frozen brain on dry ice.
Measurements of pH and lactate
pH and lactate were measured as previously described (Hagihara et al., 2018). Briefly, snap-frozen tissues were homogenized in ice-cold distilled H2O (5 ml per 500 mg of tissue). The pH of the homogenates was measured using a pH meter (LAQUA F-72, HORIBA, Ltd., Kyoto, Japan) equipped with a Micro ToupH electrode (9618S-10D, HORIBA, Ltd.) after three-point calibration at pH 4.0, pH 7.0, and pH 9.0. The concentration of lactate in the homogenates was determined using a multi-assay analyzer (GM7 MicroStat, Analox Instruments, London, UK) after calibration with 8.0 M lactate standard solution (GMRD-103, Analox Instruments). A 20-µl aliquot of the centrifuged supernatant (14,000 rpm, 10 min) was used for the measurement.
Effect size (d) was calculated for each strain/condition and each measure (i.e., pH, lactate value, and behavioral index) as followed:
The heat map was depicted using the R (version 3.5.2) gplots package.
Z-score transformation, a traditional method of data normalization for direct comparison between different samples and conditions, was applied to each pH or lactate value using individual animal data within each of strain according to the following formula:
Z-score = (valueP – mean valueP1…Pn)/standard deviationP1…Pn,
where P is any pH or lactate and P1…Pn represent the aggregate measure of all pH or lactate values.
Prediction analysis
We collected the comprehensive behavioral data as much as of animal models whose brain pH and lactate levels were examined in this study. We obtained the following behavioral data from 24 animal models in an exploratory cohort from published papers, the Mouse Phenotype Database (http://www.mouse-phenotype.org/) or in-house studies (Tables S3 and S4): number of transitions in the light-dark transition test, percentage of immobility in the forced swim test, time spent in open arm in the elevated-plus maze test, prepulse inhibition at 78-110 dB and 74-110 dB, startle response at 120 dB, distance traveled in the open field test, and correct percentage in the T-maze, Y-maze, or eight-arm radial maze test. Literature searches were performed in PubMed and Google Scholar using relevant keywords: name of strain or experimental condition, species (mice or rats), and name of behavioral tests. Among the top hits of the search, data presented as actual values of mean and SD or SEM were used with priority. For some behavioral measures, possible mean and SD values were estimated from the graph presented in the paper. In the matrix of strains/conditions and behavioral measures, those with any missing values were excluded, resulting in nine behavioral measures from 24 strains/conditions of mouse models. The effect size was calculated for each strain/condition and measure and used in the prediction analysis.
Leave-one-out cross-validation was employed to determine whether behavioral measures could predict brain lactate levels for individual mouse strains. From the analyzed behavioral dataset of 24 mouse strains, one sample was selected and excluded to serve as the test data of the cross-validation. Then, a multivariate linear regression model was trained on the remaining 23 samples using a stepwise variable selection procedure with EZR software (version 1.38; Saitama Medical Center, Jichi Medical University, Saitama, Japan) (Kanda, 2013), and the test sample was predicted. This was repeated 24 times, with all samples selected once as the test data. Behavioral measures selected at least once in the prediction model were considered as predictive behavioral measures. Prediction performance was analyzed by evaluating the correlation between predicted and actual values for the 24 mouse strains.
For comparability, we performed prediction analyses in a confirmatory cohort using the nine behavioral indices mentioned above, resulting in the inclusion of 27 strains/conditions of animals (Tables S3 and S4). In the prediction analyses, the same settings as used in an exploratory cohort were applied to the confirmatory and combined cohorts.
To compare prediction accuracy across cohorts, the root mean squared error (RMSE) was calculated using the following formula:
where n is the total number of samples, fi is the predicted value, and yi is the actual value.
Statistical analysis
pH and lactate data were analyzed by unpaired t-test or one-way analysis of variance (ANOVA) or two-way ANOVA followed by post hoc Tukey’s multiple comparison test using GraphPad Prism 8 (version 8.4.2; GraphPad Software, San Diego, CA). Correlation analysis was performed using Pearson’s correlation coefficient method.
Acknowledgements
This work was supported by MEXT KAKENHI (Grant No. JP16H06462 [to T. Miyakawa]), MEXT Promotion of Distinctive Joint Research Center Program (Grant No. JPMXP0618217663 [to T. Miyakawa]), JSPS KAKENHI (Grant Nos. JP20H00522 and JP16H06276 (AdAMS) [to T. Miyakawa]; Grant Nos. JP18K07378 and JP21K19314 [to H. Hagihara]), and AMED Strategic Research Program for Brain Sciences (Grant No. JP18dm0107101 [to T. Miyakawa]).
The International Brain pH Consortium
Division of Systems Medical Science, Center for Medical Science, Fujita Health University, Toyoake, Japan: Hideo Hagihara, Hirotaka Shoji, Giovanni Sala, Satoko Hattori, Daiki X. Sato, Yoshihiro Takamiya, Mika Tanaka, and Tsuyoshi Miyakawa
Department of Neurology, National Cerebral and Cardiovascular Center, Suita, Japan: Masafumi Ihara
Laboratory of Genome Science, Biosignal Genome Resource Center, Institute for Molecular and Cellular Regulation, Gunma University, Maebashi, Japan: Mihiro Shibutani and Izuho Hatada
Department of Biochemistry and Cellular Biology, National Institute of Neuroscience, National Center of Neurology and Psychiatry, Kodaira, Japan: Kei Hori and Mikio Hoshino
Department of Synthetic Chemistry and Biological Chemistry, Graduate School of Engineering, Kyoto University, Kyoto, Japan: Akito Nakao and Yasuo Mori
Department of Cellular Neurobiology, Graduate School of Medicine, The University of Tokyo, Tokyo, Japan: Shigeo Okabe
Department of Molecular and Cellular Physiology, Graduate School of Medicine, University of the Ryukyus, Nishihara, Japan: Masayuki Matsushita
Hans Berger Department of Neurology, Jena University Hospital, Jena, Germany: Anja Urbach
Department of Molecular and Cellular Biology, Medical Institute of Bioregulation, Kyushu University, Fukuoka, Japan: Yuta Katayama, Akinobu Matsumoto, and Keiichi I. Nakayama
Laboratory of Mammalian Neural Circuits, National Institute of Genetics, Mishima, Japan: Shota Katori, Takuya Sato, and Takuji Iwasato
Department of Molecular Pharmacology and Neurobiology, Yokohama City University Graduate School of Medicine, Yokohama, Japan: Haruko Nakamura and Yoshio Goshima
Laboratory for Neurogenetics, RIKEN Center for Brain Science, Wako, Japan: Matthieu Raveau, Tetsuya Tatsukawa, and Kazuhiro Yamakawa
Department of Neurodevelopmental Disorder Genetics, Institute of Brain Sciences, Nagoya City University Graduate School of Medical Sciences, Nagoya, Japan: Kazuhiro Yamakawa
Laboratory of Structural Physiology, Center for Disease Biology and Integrative Medicine, Faculty of Medicine, The University of Tokyo, Tokyo, Japan: Noriko Takahashi and Haruo Kasai
Department of Physiology, Kitasato University School of Medicine, Sagamihara, Japan: Noriko Takahashi
International Research Center for Neurointelligence (WPI-IRCN), UTIAS, The University of Tokyo, Tokyo, Japan: Haruo Kasai
Research Core Center, Tokyo Medical and Dental University, Tokyo, Japan: Johji Inazawa
Department of Stem Cell Regulation, Medical Research Institute, Tokyo Medical and Dental University, Tokyo, Japan: Ikuo Nobuhisa, Tetsushi Kagawa, Tetsuya Taga
Department of Behavioral Physiology, Graduate School of Innovative Life Science, University of Toyama, Toyama, Japan: Mohamed Darwish and Keizo Takao
Department of Biochemistry, Faculty of Pharmacy, Cairo University, Cairo, Egypt: Mohamed Darwish
Medical Research Institute, Kanazawa Medical University, Uchinada, Japan: Hirofumi Nishizono
Life Science Research Center, University of Toyama, Toyama, Japan: Keizo Takao
Department of Neuroscience, Southern Research, Birmingham, AL, USA: Kiran Sapkota and Kazutoshi Nakazawa
Institute for Developmental Research, Aichi Developmental Disability Center, Kasugai, Japan: Tsuyoshi Takagi
Department of Endocrinology, Diabetes and Metabolism, School of Medicine, Fujita Health University, Toyoake, Japan: Haruki Fujisawa and Yoshihisa Sugimura
Department of Neuropsychiatry, Hyogo Medical University, School of Medicine, Nishinomiya, Japan: Kyosuke Yamanishi
Department of Psychiatry and Behavioral Sciences, Northwestern University Feinberg School of Medicine, Chicago, IL, USA: Lakshmi Rajagopal, Nanette Deneen Hannah, and Herbert Y. Meltzer
Department of Molecular Neurobiology, Faculty of Medicine, Kagawa University, Kita-gun, Japan: Tohru Yamamoto
Department of Peripheral Nervous System Research, National Institute of Neuroscience, National Center of Neurology and Psychiatry, Kodaira, Japan: Shuji Wakatsuki, and Toshiyuki Araki
Department of Molecular & Cellular Physiology, Shinshu University School of Medicine, Matsumoto, Japan: Katsuhiko Tabuchi
Department of Mental Disorder Research, National Institute of Neuroscience, National Center of Neurology and Psychiatry, Kodaira, Japan: Tadahiro Numakawa and Hiroshi Kunugi
Department of Psychiatry, Teikyo University School of Medicine, Tokyo, Japan: Hiroshi Kunugi
Program of Developmental Neurobiology, National Institute of Child Health and Human Development, National Institute of Health, Bethesda, MD, USA: Freesia L. Huang
Laboratory of Molecular Neuropharmacology, Graduate School of Pharmaceutical Sciences, Osaka University, Suita, Japan: Atsuko Hayata-Takano and Hitoshi Hashimoto
Department of Pharmacology, Graduate School of Dentistry, Osaka University, Suita, Japan: Atsuko Hayata-Takano
United Graduate School of Child Development, Osaka University, Kanazawa University, Hamamatsu University School of Medicine, Chiba University and University of Fukui, Suita, Japan: Atsuko Hayata-Takano and Hitoshi Hashimoto
Division of Bioscience, Institute for Datability Science, Osaka University, Suita, Japan: Hitoshi Hashimoto
Transdimensional Life Imaging Division, Institute for Open and Transdisciplinary Research Initiatives, Osaka University, Suita, Japan: Hitoshi Hashimoto
Department of Molecular Pharmaceutical Science, Graduate School of Medicine, Osaka University, Suita, Japan: Hitoshi Hashimoto
RIKEN Brain Science Institute, Wako, Japan: Kota Tamada and Toru Takumi
Department of Physiology and Cell Biology, Kobe University School of Medicine, Kobe, Japan: Kota Tamada and Toru Takumi
Laboratory for Molecular Dynamics of Mental Disorders, RIKEN Center for Brain Science, Wako, Japan: Takaoki Kasahara and Tadafumi Kato
Institute of Biology and Environmental Sciences, Carl von Ossietzky University of Oldenburg, Oldenburg, Germany: Takaoki Kasahara
Department of Psychiatry and Behavioral Science, Juntendo University Graduate School of Medicine, Tokyo, Japan: Tadafumi Kato
Department of Pathology, Stanford University School of Medicine, Stanford, CA, USA: Isabella A. Graef and Gerald R. Crabtree
Department of Pharmacology, Kyoto Prefectural University of Medicine, Kyoto, Japan: Nozomi Asaoka
Department of Molecular Pharmacology, Graduate School of Pharmaceutical Sciences, Kyoto University, Kyoto, Japan: Hikari Hatakama and Shuji Kaneko
Department of Biomedical Science, Graduate School of Pharmaceutical Sciences, Nagoya City University, Nagoya, Japan: Takao Kohno and Mitsuharu Hattori
Laboratory of Medical Neuroscience, Institute for Molecular and Cellular Regulation, Gunma University, Maebashi, Japan: Yoshio Hoshiba and Akiko Hayashi-Takagi
Laboratory for Multi-scale Biological Psychiatry, RIKEN Center for Brain Science, Wako, Japan: Ryuhei Miyake, Kisho Obi-Nagata, and Akiko Hayashi-Takagi
Institut des Neurosciences Cellulaires et Intégratives, Centre National de la Recherche Scientifique, Université de Strasbourg, Strasbourg, France: Léa J. Becker and Ipek Yalcin
Addictive Substance Project, Tokyo Metropolitan Institute of Medical Science, Tokyo, Japan: Yoko Hagino, Hiroko Kotajima-Murakami, Yuki Moriya, and Kazutaka Ikeda
Department of Biological Sciences, College of Natural Sciences, Seoul National University, Seoul, South Korea: Hyopil Kim and Bong-Kiun Kaang
College of Agriculture, Ibaraki University, Ami, Japan: Hikari Otabi, Yuta Yoshida, and Atsushi Toyoda
United Graduate School of Agricultural Science, Tokyo University of Agriculture and Technology, Fuchu, Japan: Hikari Otabi and Atsushi Toyoda
Ibaraki University Cooperation between Agriculture and Medical Science (IUCAM), Ami, Japan: Atsushi Toyoda
Genes to Cognition Program, Centre for Clinical Brain Sciences, University of Edinburgh, Edinburgh, UK: Noboru H. Komiyama and Seth G. N. Grant
Simons Initiative for the Developing Brain, Centre for Discovery Brain Sciences, University of Edinburgh, Edinburgh, UK: Noboru H. Komiyama and Seth G. N. Grant
Department of Developmental and Regenerative Medicine, Mie University, Graduate School of Medicine, Tsu, Japan: Michiru Ida-Eto and Masaaki Narita
Department of Biosignaling and Radioisotope Experiment, Interdisciplinary Center for Science Research, Organization for Research and Academic Information, Shimane University, Izumo, Japan: Ken-ichi Matsumoto
Department of Biomedical Engineering, Osaka Institute of Technology, Osaka, Japan: Emiko Okuda-Ashitaka
Department of Physiology, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama, Japan: Iori Ohmori
Child brain project, Tokyo Metropolitan Institute of Medical Science, Tokyo, Japan: Tadayuki Shimada and Kanato Yamagata
Division for Therapies Against Intractable Diseases, Center for Medical Science, Fujita Health University, Toyoake, Japan: Hiroshi Ageta and Kunihiro Tsuchida
Research Center for Idling Brain Science, University of Toyama, Toyama, Japan: Kaoru Inokuchi
Department of Biochemistry, Graduate School of Medicine and Pharmaceutical Sciences, University of Toyama, Toyama, Japan: Kaoru Inokuchi
Core Research for Evolutionary Science and Technology (CREST), Japan Science and Technology Agency (JST), University of Toyama, Toyama, Japan: Kaoru Inokuchi
Faculty of Pharmaceutical Sciences, Hokkaido University, Sapporo, Japan: Takayuki Sassa and Akio Kihara
Department of Anatomy II, Fujita Health University School of Medicine, Toyoake, Japan: Motoaki Fukasawa and Nobuteru Usuda
Department of Medical Chemistry, Kansai Medical University, Hirakata, Japan: Tayo Katano
Department of Developmental Medical Sciences, Graduate School of Medicine, The University of Tokyo, Tokyo, Japan: Teruyuki Tanaka
Laboratory for Systems Molecular Ethology, RIKEN Center for Brain Science, Wako, Japan: Yoshihiro Yoshihara
Department of Neurochemistry and Molecular Cell Biology, Niigata University Graduate School of Medical and Dental Sciences, Niigata, Japan: Michihiro Igarashi
Transdiciplinary Research Program, Niigata University, Niigata, Japan: Michihiro Igarashi
Biomedical Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba, Japan: Takashi Hayashi
Faculty of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan: Kaori Ishikawa and Kazuto Nakada
Graduate School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Japan: Kaori Ishikawa and Kazuto Nakada
Integrated Technology Research Laboratories, Pharmaceutical Research Division, Takeda Pharmaceutical Company, Ltd, Fujisawa, Japan: Satoshi Yamamoto and Naoya Nishimura
Department of Genetic Disease Research, Osaka City University Graduate School of Medicine, Osaka, Japan: Shinji Hirotsune
Department of Pediatrics, Hokkaido University Graduate School of Medicine, Sapporo, Japan: Kiyoshi Egawa
Laboratory of Toxicology and Safety Science, Graduate School of Pharmaceutical Sciences, Osaka University, Suita, Japan: Kazuma Higashisaka and Yasuo Tsutsumi
Glycan & Life Systems Integration Center (GaLSIC), Soka University, Tokyo, Japan: Shoko Nishihara
Graduate School of Frontier Biosciences, Osaka University, Suita, Japan: Noriyuki Sugo and Takeshi Yagi
National Institute for Basic Biology, Laboratory of Morphogenesis, Okazaki, Japan: Naoto Ueno
Division of Biophysics and Neurobiology, National Institute for Physiological Sciences, Okazaki, Japan: Tomomi Yamamoto and Yoshihiro Kubo
Laboratory of Neuronal Cell Biology, National Institute for Basic Biology, Okazaki, Japan: Rie Ohashi and Nobuyuki Shiina
Department of Basic Biology, SOKENDAI (Graduate University for Advanced Studies), Okazaki, Japan: Rie Ohashi and Nobuyuki Shiina
Exploratory Research Center on Life and Living Systems (ExCELLS), Okazaki, Japan: Rie Ohashi and Nobuyuki Shiina
Department of Biological Sciences, School of Science, The University of Tokyo, Tokyo, Japan: Kimiko Shimizu
Healthy Food Science Research Group, Cellular and Molecular Biotechnology Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba, Japan: Sayaka Higo-Yamamoto and Katsutaka Oishi
Department of Applied Biological Science, Graduate School of Science and Technology, Tokyo University of Science, Noda, Japan: Katsutaka Oishi
Department of Computational Biology and Medical Sciences, Graduate School of Frontier Sciences, The University of Tokyo, Kashiwa, Japan: Katsutaka Oishi
School of Integrative and Global Majors (SIGMA), University of Tsukuba, Tsukuba, Japan: Katsutaka Oishi
Department of Molecular Neuroscience, Graduate School of Medicine and Pharmaceutical Sciences, University of Toyama, Toyama, Japan: Hisashi Mori
Technology and Development Team for Mouse Phenotype Analysis, Japan Mouse Clinic, RIKEN BioResource Research Center (BRC), Tsukuba, Japan: Tamio Furuse and Masaru Tamura
Department of Molecular Pharmacology, Graduate School of Pharmaceutical Sciences, Kyoto University, Kyoto, Japan: Hisashi Shirakawa
Graduate School of Life Sciences, Tohoku University, Sendai, Japan: Daiki X. Sato
Department of Biochemistry and Cellular Biology, National Institute of Neuroscience, National Center of Neurology and Psychiatry, Kodaira, Japan: Yukiko U. Inoue and Takayoshi Inoue
Young Researcher Support Group, Research Enhancement Strategy Office, National Institute for Basic Biology, National Institute of Natural Sciences, Okazaki, Japan: Yuriko Komine
Division of Brain Biology, National Institute for Basic Biology, Okazaki, Japan: Tetsuo Yamamori
Laboratory for Molecular Analysis of Higher Brain Function, RIKEN Center for Brain Science, Wako, Japan: Tetsuo Yamamori
Department of Cellular Neurobiology, Brain Research Institute, Niigata University, Niigata, Japan: Kenji Sakimura
Department of Animal Model Development, Brain Research Institute, Niigata University, Niigata, Japan: Kenji Sakimura
Disclosures
The authors report no biomedical financial interests or potential conflicts of interest.
Data availability
The data analyzed in this study are available in Supplementary tables.
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