Optogenetic induction of appetitive and aversive taste memories in Drosophila

  1. Meghan Jelen
  2. Pierre-Yves Musso
  3. Pierre Junca
  4. Michael D Gordon  Is a corresponding author
  1. University of British Columbia, Canada

Abstract

Tastes typically evoke innate behavioral responses that can be broadly categorized as acceptance or rejection. However, research in Drosophila melanogaster indicates that taste responses also exhibit plasticity through experience-dependent changes in mushroom body circuits. In this study, we develop a novel taste learning paradigm using closed-loop optogenetics. We find that appetitive and aversive taste memories can be formed by pairing gustatory stimuli with optogenetic activation of sensory neurons or dopaminergic neurons encoding reward or punishment. As with olfactory memories, distinct dopaminergic subpopulations drive the parallel formation of short- and long-term appetitive memories. Long-term memories are protein synthesis-dependent and have energetic requirements that are satisfied by a variety of caloric food sources or by direct stimulation of MB-MP1 dopaminergic neurons. Our paradigm affords new opportunities to probe plasticity mechanisms within the taste system and understand the extent to which taste responses depend on experience.

Data availability

All data generated or analyzed during this study are included in the manuscript; spreadsheets of raw numerical data are provided as a supplementary download.

Article and author information

Author details

  1. Meghan Jelen

    Department of Zoology, University of British Columbia, Vancouver, Canada
    Competing interests
    The authors declare that no competing interests exist.
  2. Pierre-Yves Musso

    Department of Zoology, University of British Columbia, Vancouver, Canada
    Competing interests
    The authors declare that no competing interests exist.
  3. Pierre Junca

    Department of Zoology, University of British Columbia, Vancouver, Canada
    Competing interests
    The authors declare that no competing interests exist.
  4. Michael D Gordon

    Department of Zoology, University of British Columbia, Vancouver, Canada
    For correspondence
    gordon@zoology.ubc.ca
    Competing interests
    The authors declare that no competing interests exist.
    ORCID icon "This ORCID iD identifies the author of this article:" 0000-0002-5440-986X

Funding

Natural Sciences and Engineering Research Council of Canada (RGPIN-2016-03857)

  • Michael D Gordon

Natural Sciences and Engineering Research Council of Canada (RGPAS 492846-16)

  • Michael D Gordon

The funders had no role in study design, data collection and interpretation, or the decision to submit the work for publication.

Reviewing Editor

  1. Ilona C Grunwald Kadow, University of Bonn, Germany

Version history

  1. Preprint posted: November 13, 2021 (view preprint)
  2. Received: July 4, 2022
  3. Accepted: September 22, 2023
  4. Accepted Manuscript published: September 26, 2023 (version 1)
  5. Version of Record published: October 9, 2023 (version 2)

Copyright

© 2023, Jelen et al.

This article is distributed under the terms of the Creative Commons Attribution License permitting unrestricted use and redistribution provided that the original author and source are credited.

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  1. Meghan Jelen
  2. Pierre-Yves Musso
  3. Pierre Junca
  4. Michael D Gordon
(2023)
Optogenetic induction of appetitive and aversive taste memories in Drosophila
eLife 12:e81535.
https://doi.org/10.7554/eLife.81535

Share this article

https://doi.org/10.7554/eLife.81535

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