Environmental temperature is a strong driver of subspecies competition in the Drosophila microbiome

Reviewer #1 (Public review):

Summary:

The factors that create and maintain diversity in host-associated microbiomes remain poorly understood. A better understanding of these factors will help in the efforts to leverage the adaptive potential of the microbiome to help solve pressing problems in health and agriculture.

Experimental evolution provides a promising path forward as we can track the causes and consequences in the emergence of novel variants, but experimental evolution remains underutilized in host-microbiome interactions. Here, Gracia-Alvira utilizes a long-term experimental evolution study in Drosophila simulans under hot and cold temperature regimes to identify strain-level variation in an important fly bacterium, Lactiplantibacillus plantarum. They identify three strains of L. plantarum, which are most prevalent in their respective three temperature regimes, suggesting that these are locally adapted bacteria. Then, using a combination of genomics, in vitro, and in vivo, Gracia-Alvira et al attempt to understand the factors that led to the differentiation of the hot and cold L. plantarum and their impacts on the fly host.

Strengths:

This is an excellent use of experimental evolution to track the emergence of novelty in the microbiome. The genomic analyses are all solid and appropriate for the data sets. It is especially striking that the comparisons with the other, independent experimental evolution studies in different labs (and across continents between Portugal and South Africa) show a consistent response to temperature. Many have disregarded the microbiome as it is something that is too sensitive to seemingly innocuous variables (particularly in the fly microbiome), such that we cannot find generalities. However, this finding highlights the potential for experimental evolution to uncover these dynamics. The question of how strains emerge and are maintained is timely and is one of the key open questions in host-microbiome evolution currently.

Weaknesses:

(1) The framing in the title and throughout the discussion about "subspecies competition" does not match the data that was collected. The subspecies competition requires actually tracking the competitive outcomes between the hot, cold, and unevolved L. plantarum. In the in vivo work, I can see that mixes of the strains were made, but they did not track whether the cold strain outcompeted the hot strain in vivo under cold conditions, for example. While Figure 4 is suggestive that there is ongoing competition in the hot temperature regime, this is not necessarily shown in the cold, which is dominated by the C clade. It could also be that the bacteria cannot survive in the flies at the different temperatures. The growth curve assays hint that the bacteria can grow, but the plate reader couldn't actually maintain the 18 {degree sign}C temperature (line 455). So all of this evidence is very indirect and insufficient to say that strain competition is driving these patterns.

(2) The in vivo results are interesting in that there appears to be a fitness cost of clade C, but the explanation is underdeveloped. I say under-developed because in Figure 4, the cold L. plantarum remains much higher throughout adaptation to the hot temperature regime than the hot L. plantarum in the cold regime. The hot L. plantarum is low abundance throughout the cold regime. I felt like this observation was not explained, but it seems relevant to understanding the strain dynamics.

I will also note that this is not the first time that L. plantarum or other Lactobacillus have been shown to exert fitness costs to Drosophila. Gould, PNAS, 2018, shows that both Lactobacillus plantarum and Lactobacillus brevis in mono-association have lower fitness (measured through Leslie matrix projections using lifespan and fecundity) than axenic flies. Many studies of wild Drosophila fail to find Lactobacillus, or it is low abundance (e.g., Chandler, PLoS Genetics, 2014; Wang, Environmental Microbiology Reports, 2018; Henry & Ayroles, Molecular Ecology, 2022; Gale, AEM, 2025). This might help provide useful context for the in vivo results.

(3) The data in Figure 4 are compelling to focus on the L. plantarum variants. However, I can see from the methods that the competitive mapping included only other strains of Wolbachia. It is not clear how other members of the microbiome changed in response to the temperature regimes. As I note in point #2, given that Lactobacillus is often rare, it is not clear what the rest of the microbiome looks like over the course of adaptation. Indeed, it seems like Mazzucco & Schlotterer, PRSB, 2021 did a broader analysis of the microbiome and found that Acetobacter is by far the most common bacterium (I think this data is also part of the data shown here?). Expanding on why or why not in this context is important and will improve this study, particularly if the focus is on connecting these evolutionary dynamics to ecological competition to explain the emergence of strain diversity.

Reviewer #2 (Public review):

Summary:

In this manuscript, Gracia-Alvira et al. investigated how environmental temperature affects competition among members of the microbiome, with a focus on intraspecific diversity, using the Drosophila model.

Notably, the authors identified three clades of Lactiplantibacillus plantarum from a natural population of Drosophila simulans collected in Florida. They tracked the dynamics of these three bacterial clades under two temperature conditions over the course of more than ten years. Using comparative genomics and phylogeny, they showed that these three bacterial clades likely adapted to their host independently in a temperature-specific manner. Further, by combining in vitro culture and in vivo mono-association assays, they demonstrated the functional divergence of these three bacterial clades phenotypically, including their growth dynamics and effects on host fitness. Lastly, they performed pathway analysis and speculated on key genomic variance supporting such functional divergence.

Strengths:

The laboratory evolutionary experiment in response to cold or hot environmental temperature is impressive, given its more than ten years of experimental time period. This collection of achieved microbiome samples paired with the fly host data can be a valuable resource for the field.

Weaknesses:

The laboratory evolutionary experiment can be limited due to its artificial experimental setup. For example, wild flies rely on a more diverse set of food sources and are constantly exposed to new bacterial inoculations, whereas under laboratory conditions, flies live in a more restricted ecosystem. In addition, environmental temperatures differ among different locations, but they also involve seasonal changes within the same region. This manuscript can be strengthened with further discussions that elaborate on these limitations.

Moreover, the extent of host effects involved in these experiments remains ambiguous, because it is unclear whether these Lactiplantibacillus plantarum mostly reside within fly guts or on Drosophila medium. The laboratory evolutionary experiment possibly favored better colonizers on Drosophila medium under either cold or hot temperatures, which subsequently can saturate fly guts. As fully dissociating these variables can be experimentally tedious, the authors may want to comment more on these aspects in the discussion. Or they may want to consider some measurements. For example, measuring the growth rate of these bacteria on Drosophila medium under different temperatures, in addition to the current MRS culture experiments, or measuring the portion of the Lactiplantibacillus on Drosophila medium versus these stably colonizing fly guts.

Reviewer #3 (Public review):

Summary:

The study presents an analysis of 297 pangenomes derived from 20 populations of Drosophila simulans, at 19 time points for fast-reproducing individuals in a hot environment, or at 10 time points for slow-reproducing individuals in a cold environment, over a period of more than 10 years. The authors select a particular microbial component of the pangenomes and study the dynamics of Lactiplantibacillus plantarum strains in two environments. They discover that the revealed operational taxonomic units could be divided into three phylogenetic clades, which have their own genomic and genetic features, different adaptive capabilities that depend on the environment, and have a distinct impact on the fitness of the host.

Strengths:

The authors prove that bacterial microbiome components are sensitive to the environment and could rapidly (years) be fixed in eukaryotic populations. This study establishes a tractable model that potentially enables the study of variability of the physiological influence of distinct strains of an important commensal species, Lactiplantibacillus plantarum, on the Drsosophila host. It is clearly shown that this single species consists of several phylogenetically and functionally diverse strains. The authors did not limit their interest to their own model, but rather they have integrated a comparative approach by analysing phylogenetic relationships among 92 described L.plantarum strains.

Overall, the study is novel and delivers important discoveries of a longitudinal, well-replicated experiment, generating a substantial amount of genomic data. It highlights an important dimension of research that environmental selection operates at the subspecies level.

Weaknesses:

Even though the authors show only one particular example by conducting their longitudinal experiment, they honestly acknowledge failures important for interpretation of the biological significance of the results (gnotobiotic mono-association experiments was done with D.melanogaster, but not D. simulans) and therefore they state limitations of their conclusions (weaker effects in the non-axenic flies are due to the presence of other taxa or to higher-order interactions with other members of the microbiome). These interactions could significantly affect bacterial growth, metabolism, and physiological influence on the host.

The authors exploit the results of their experiment to speculate about a wide range of evolutionary phenomena, like within-species competition, ecological adaptation and evolution of the host, fitness advantage of bacteria to the host, the benefits of parasitism or mutualism, the domestication of the microbiome, etc. At the end, they conclude that their study "highlights that even subspecies diversity plays a key role in adaptation to environmental temperature". However, the potential mechanisms of such adaptation are barely discussed, so that the focus of the study shifts from the temperature-induced changes in microbial population structures toward metabolism-related adaptations of clade representatives that enable them to diversify their carbon and nitrogen sources. The role of the temperature factor remains elusive.

In addition to that, the paper has a clearly minimalistic experimental approach to address functional properties of the revealed L.plantarum strains, so that their own fitness, or their relationship with the Drosophila host, is characterised superficially. Therefore, the authors' discourse can be speculative rather than factual (especially when the authors use the expression "likely" to share their guesses in the "Results" section). Nevertheless, these minor drawbacks do not underscore the novelty of the discovered phenotypes and the importance of their further investigation.

Author response:

Public Reviews:

Reviewer #1 (Public review):

Summary:

The factors that create and maintain diversity in host-associated microbiomes remain poorly understood. A better understanding of these factors will help in the efforts to leverage the adaptive potential of the microbiome to help solve pressing problems in health and agriculture.

Experimental evolution provides a promising path forward as we can track the causes and consequences in the emergence of novel variants, but experimental evolution remains underutilized in host-microbiome interactions. Here, Gracia-Alvira utilizes a long-term experimental evolution study in Drosophila simulans under hot and cold temperature regimes to identify strain-level variation in an important fly bacterium, Lactiplantibacillus plantarum. They identify three strains of L. plantarum, which are most prevalent in their respective three temperature regimes, suggesting that these are locally adapted bacteria. Then, using a combination of genomics, in vitro, and in vivo, Gracia-Alvira et al attempt to understand the factors that led to the differentiation of the hot and cold L. plantarum and their impacts on the fly host.

Strengths:

This is an excellent use of experimental evolution to track the emergence of novelty in the microbiome. The genomic analyses are all solid and appropriate for the data sets. It is especially striking that the comparisons with the other, independent experimental evolution studies in different labs (and across continents between Portugal and South Africa) show a consistent response to temperature. Many have disregarded the microbiome as it is something that is too sensitive to seemingly innocuous variables (particularly in the fly microbiome), such that we cannot find generalities. However, this finding highlights the potential for experimental evolution to uncover these dynamics. The question of how strains emerge and are maintained is timely and is one of the key open questions in host-microbiome evolution currently.

Weaknesses:

(1) The framing in the title and throughout the discussion about "subspecies competition" does not match the data that was collected. The subspecies competition requires actually tracking the competitive outcomes between the hot, cold, and unevolved L. plantarum. In the in vivo work, I can see that mixes of the strains were made, but they did not track whether the cold strain outcompeted the hot strain in vivo under cold conditions, for example.

We thank the reviewer for the honest concern and take this opportunity to defend our claim of "subspecies competition used across the manuscript. As the reviewer states, subspecies competition requires tracking the competitive outcomes between the three clades, and this is what we did by sampling and sequencing across ten years of experimental evolution (Figures 4 and S3). For this reason, we point that the subspecies competition assessment comes from the direct observation of changes in relative abundance across the time series, and not from the follow-up experiments in vivo or in vitro.

While Figure 4 is suggestive that there is ongoing competition in the hot temperature regime, this is not necessarily shown in the cold, which is dominated by the C clade. It could also be that the bacteria cannot survive in the flies at the different temperatures. The growth curve assays hint that the bacteria can grow, but the plate reader couldn't actually maintain the 18 {degree sign}C temperature (line 455). So all of this evidence is very indirect and insufficient to say that strain competition is driving these patterns.

We thank the reviewer for the alternative hypothesis that could explain the observed subspecies dynamic. We rule out that dominance of clade C in the cold occurs because the other two clades cannot grow in this regime based on three pieces of evidence:

(1) In the time series, clades H and U decrease, but never disappear (Figures 4 and S3), even showing some peaks of abundance in specific replicate populations (Figure S3).

(2) We isolated individuals belonging to clade H in the cold-evolved populations, as shown in figure 2. This is a direct evidence that clade H prevails in the cold-evolved populations, although in low abundance.

(3) We did grow the three taxa in fly food petri dishes incubated at both temperature regimes, observing growth in all cases.

We will include the food growth experiment in the revised manuscript as further supporting evidence for growth in both regimes.

(2) The in vivo results are interesting in that there appears to be a fitness cost of clade C, but the explanation is underdeveloped. I say under-developed because in Figure 4, the cold L. plantarum remains much higher throughout adaptation to the hot temperature regime than the hot L. plantarum in the cold regime. The hot L. plantarum is low abundance throughout the cold regime. I felt like this observation was not explained, but it seems relevant to understanding the strain dynamics.

We acknowledge that a strong fitness cost of clade C is observed in axenic D. melanogaster. In the native host, D. simulans, with reduced microbiome, we observed delayed development that could even be an advantage depending on the situation, as pointed out by reviewer 3 in the recommendations.

Even if we assume that flies colonized with clade C are less fit in the experimental evolution, another caveat is whether the flies can actively select for the L. plantarum clade. Under this assumption, a clade that imposes a fitness cost to the fly (clade C) should be selected against over time because the flies colonized by this clade will have less offspring, or develop later than the rest. Alternatively, as the microbiome is shared among all the individuals in the population, the host might not be able to “purge” the pernicious clade, and L. plantarum dynamics might be controlled solely by the relative fitness between clades in the given experimental treatment. We will discuss this hypothesis in the revision as a way to explain the relationship between the abundance of each clade and the effect on the host.

I will also note that this is not the first time that L. plantarum or other Lactobacillus have been shown to exert fitness costs to Drosophila. Gould, PNAS, 2018, shows that both Lactobacillus plantarum and Lactobacillus brevis in mono-association have lower fitness (measured through Leslie matrix projections using lifespan and fecundity) than axenic flies. Many studies of wild Drosophila fail to find Lactobacillus, or it is low abundance (e.g., Chandler, PLoS Genetics, 2014; Wang, Environmental Microbiology Reports, 2018; Henry & Ayroles, Molecular Ecology, 2022; Gale, AEM, 2025). This might help provide useful context for the in vivo results.

We thank the reviewer for the references. These observations will be compared to our phenotypic results and discussed in the revised version of the manuscript.

(3) The data in Figure 4 are compelling to focus on the L. plantarum variants. However, I can see from the methods that the competitive mapping included only other strains of Wolbachia.

We appreciate the thorough reading of the methods by the reviewer. The competitive mapping comprised two steps: first we discarded the reads that mapped to Drosophila, Wolbachia and additional potential contaminants from sequencing facitilies (human, dog...). This step leaves the reads originated from whole the external microbiome of the flies, including L. plantarum. The second competitive mapping step recruits the reads that map any clade of L. plantarum.

It is not clear how other members of the microbiome changed in response to the temperature regimes. As I note in point #2, given that Lactobacillus is often rare, it is not clear what the rest of the microbiome looks like over the course of adaptation. Indeed, it seems like Mazzucco & Schlotterer, PRSB, 2021 did a broader analysis of the microbiome and found that Acetobacter is by far the most common bacterium (I think this data is also part of the data shown here?). Expanding on why or why not in this context is important and will improve this study, particularly if the focus is on connecting these evolutionary dynamics to ecological competition to explain the emergence of strain diversity.

We acknowledge that the rest of the Drosophila microbiome is not addressed in this study, as we wanted to focus the storyline around the intraspecific dynamics found in L. plantarum. We consider that a complete characterization of the whole Drosophila microbiome would unnecessarily elongate the paper and thus we treat it as a constant biotic factor.

We must point out that our dataset is not the one reported by Mazzucco & Schlötterer, which was done in D. melanogaster, rather than D. simulans. Nevertheless, both experiments share the same infrastructure, temperature regimes and fly maintenance.

We will include a list of taxa that were isolated from the populations, as well as to report L. plantarum prevalence and abundance across the experiment in order to provide context of the microbiome, beyond L. plantarum, to the readership.

Reviewer #2 (Public review):

Summary:

In this manuscript, Gracia-Alvira et al. investigated how environmental temperature affects competition among members of the microbiome, with a focus on intraspecific diversity, using the Drosophila model. Notably, the authors identified three clades of Lactiplantibacillus plantarum from a natural population of Drosophila simulans collected in Florida. They tracked the dynamics of these three bacterial clades under two temperature conditions over the course of more than ten years. Using comparative genomics and phylogeny, they showed that these three bacterial clades likely adapted to their host independently in a temperature-specific manner. Further, by combining in vitro culture and in vivo mono-association assays, they demonstrated the functional divergence of these three bacterial clades phenotypically, including their growth dynamics and effects on host fitness. Lastly, they performed pathway analysis and speculated on key genomic variance supporting such functional divergence.

Strengths:

The laboratory evolutionary experiment in response to cold or hot environmental temperature is impressive, given its more than ten years of experimental time period. This collection of achieved microbiome samples paired with the fly host data can be a valuable resource for the field.

Weaknesses:

The laboratory evolutionary experiment can be limited due to its artificial experimental setup. For example, wild flies rely on a more diverse set of food sources and are constantly exposed to new bacterial inoculations, whereas under laboratory conditions, flies live in a more restricted ecosystem. In addition, environmental temperatures differ among different locations, but they also involve seasonal changes within the same region. This manuscript can be strengthened with further discussions that elaborate on these limitations.

As the reviewer has correctly noted, our experimental setting is not exempt from limitations. Lab-reared flies are fed with a defined standard diet. Furthermore, although the system is not completely close to bacterial migration, this is limited as replicate populations are not allowed to mix during the maintenance of the flies. For this reason, we consider our laboratory setting as a compromise between observing wild populations, which undergo all biotic and abiotic stresses but cannot be manipulated, and evolving the bacteria in absence of the host, or in gnobiotic hosts, in which biotic interactions are not fully considered. We will extend on this in the new version of the manuscript.

Moreover, the extent of host effects involved in these experiments remains ambiguous, because it is unclear whether these Lactiplantibacillus plantarum mostly reside within fly guts or on Drosophila medium. The laboratory evolutionary experiment possibly favored better colonizers on Drosophila medium under either cold or hot temperatures, which subsequently can saturate fly guts. As fully dissociating these variables can be experimentally tedious, the authors may want to comment more on these aspects in the discussion. Or they may want to consider some measurements. For example, measuring the growth rate of these bacteria on Drosophila medium under different temperatures, in addition to the current MRS culture experiments, or measuring the portion of the Lactiplantibacillus on Drosophila medium versus these stably colonizing fly guts.

The reviewer's point was briefly addressed in the Results chapter: "Phenotypic differences in liquid culture".

Reviewer #3 (Public review):

Summary:

The study presents an analysis of 297 pangenomes derived from 20 populations of Drosophila simulans, at 19 time points for fast-reproducing individuals in a hot environment, or at 10 time points for slow-reproducing individuals in a cold environment, over a period of more than 10 years. The authors select a particular microbial component of the pangenomes and study the dynamics of Lactiplantibacillus plantarum strains in two environments. They discover that the revealed operational taxonomic units could be divided into three phylogenetic clades, which have their own genomic and genetic features, different adaptive capabilities that depend on the environment, and have a distinct impact on the fitness of the host.

Strengths:

The authors prove that bacterial microbiome components are sensitive to the environment and could rapidly (years) be fixed in eukaryotic populations. This study establishes a tractable model that potentially enables the study of variability of the physiological influence of distinct strains of an important commensal species, Lactiplantibacillus plantarum, on the Drsosophila host. It is clearly shown that this single species consists of several phylogenetically and functionally diverse strains. The authors did not limit their interest to their own model, but rather they have integrated a comparative approach by analysing phylogenetic relationships among 92 described L.plantarum strains.

Overall, the study is novel and delivers important discoveries of a longitudinal, well-replicated experiment, generating a substantial amount of genomic data. It highlights an important dimension of research that environmental selection operates at the subspecies level.

Weaknesses:

Even though the authors show only one particular example by conducting their longitudinal experiment, they honestly acknowledge failures important for interpretation of the biological significance of the results (gnotobiotic mono-association experiments was done with D.melanogaster, but not D. simulans) and therefore they state limitations of their conclusions (weaker effects in the non-axenic flies are due to the presence of other taxa or to higher-order interactions with other members of the microbiome). These interactions could significantly affect bacterial growth, metabolism, and physiological influence on the host.

We agree with the reviewer in that the use gnobiotic animals is a limitation, as by "tuning" the flies' microbiome we are modifying the interactions between members, which can potentially change the phenotypic outcome. Nevertheless, we use it as a complementary approach, rather than the only inference in our study.

The authors exploit the results of their experiment to speculate about a wide range of evolutionary phenomena, like within-species competition, ecological adaptation and evolution of the host, fitness advantage of bacteria to the host, the benefits of parasitism or mutualism, the domestication of the microbiome, etc. At the end, they conclude that their study "highlights that even subspecies diversity plays a key role in adaptation to environmental temperature". However, the potential mechanisms of such adaptation are barely discussed, so that the focus of the study shifts from the temperature-induced changes in microbial population structures toward metabolism-related adaptations of clade representatives that enable them to diversify their carbon and nitrogen sources. The role of the temperature factor remains elusive.

We acknowledge that our study does not fully resolve the mechanism by which a different clade ends up dominating each temperature regime. The MRS liquid experiment was an attempt to answer whether differences in optimal growth temperature could explain the temperature-specific abundance of the two clades. Our experiments showed, however, thatthis was not the case. Beyond this point, it is hard to disentangle the role of the temperature, as it could also act indirectly on the bacteria, for example, through the host or the food.

A second observation in our time series was that a third clade, U, was unfit in both regimes despite starting the experiment in high abundance. For this reason we also studied what made this clade less fit. Based on our analyses, we propose that the decrease of clade U was driven by the shift to a laboratory diet, shared by all experimental populations.

In addition to that, the paper has a clearly minimalistic experimental approach to address functional properties of the revealed L.plantarum strains, so that their own fitness, or their relationship with the Drosophila host, is characterised superficially. Therefore, the authors' discourse can be speculative rather than factual (especially when the authors use the expression "likely" to share their guesses in the "Results" section). Nevertheless, these minor drawbacks do not underscore the novelty of the discovered phenotypes and the importance of their further investigation.

We consider the reviewer's concern and will tone down the phrasing when reporting our findings in the revised version of the manuscript.