Analysis of UK Biobank data from 20,000 people shows that diabetes speeds up the normal process of brain aging, with longer duration of diabetes linked to increased neurodegeneration.
A study shows that eating eggs can boost the number of heart-healthy metabolites in the blood, which may partially explain the protective effect of moderate egg consumption on cardiovascular disease.
An algorithm can accurately predict which hospitalised patients are at the highest risk of death and require critical care, regardless of immune protection status and virus variant.
A study suggests there are multiple ways that brain damage caused by paediatric concussions can lead to different sets of symptoms, and this complexity can be missed by conventional study approaches.
Research into a type of blood cancer called juvenile myelomonocytic leukaemia suggests anti-inflammatory treatment as a possible new therapy for the disease.
New insights on how a human enzyme that converts chemicals produced by marine sponges and optimised synthetic derivatives into cell-killing compounds could aid the development of new anti-cancer or anti-infection drugs.
Genetic variants in an enzyme that is important to mitochondrial function may contribute to whether individuals maintain or lose strength and mobility as they age.